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Yogurt-based apple tarator with walnuts; creamy, tangy, lightly sweet dip/sauce
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
118
KCAL / 100G
Carbs
8.9g
· 30%
Protein
3.6g
· 12%
Fat
7.8g
· 58%
Fiber
1.3g
Vitamins
B12
0.28µg · 12% DV
B2
0.12mg · 9% DV
Biotin
2.1µg · 7% DV
B5
0.28mg · 6% DV
Minerals
Phosphorus
88mg · 13% DV
Calcium
92mg · 9% DV
Sodium
180mg · 8% DV
Iodine
7µg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.35g
MONOUNSATURATED
2.15g
POLYUNSATURATED
1.78g
Omega 6:3 ratio 33:1
Above the ideal 4:1 (33:1).
Apple tarator sauce contains 118 calories per 100 g. Per 100 g, it also provides 3.6 g of protein, 8.9 g of carbohydrates, and 7.8 g of fat.
Apple tarator sauce is suitable for a gluten-free diet. It contains dairy and tree nuts, so it is not suitable for people with these allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.