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⚡High Potassium

Antebella Pistachio Cream Calories

Sweet pistachio spread

CALORIES

555kcal

48medium

POTASSIUM

485mg

FIBER

3.8g

Antebella Pistachio Cream Nutrition Facts

Selected: 100 g

555

KCAL / 100G

Carbs

48g

· 35%

Protein

9.5g

· 7%

Fat

36g

· 58%

Fiber

3.8g

Antebella Pistachio Cream Vitamins & Minerals

Vitamins

0.42mg · 25% DV

0.19mg · 16% DV

Vitamin E

2.1mg · 14% DV

0.16mg · 12% DV

Minerals

Copper

1mg · 111% DV

Phosphorus

245mg · 35% DV

Magnesium

105mg · 25% DV

Zinc

2mg · 18% DV

Antebella Pistachio Cream Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Antebella Pistachio Cream Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Antebella Pistachio Cream Contain Allergens?

Contains these allergens:

Gluten free

Dairy yes

Eggs free

Peanuts free

Tree nuts yes

Fish free

Soy free

Sesame free

Which Diets Is Antebella Pistachio Cream Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Antebella Pistachio Cream Fat Profile

SATURATED

8.2g

MONOUNSATURATED

14.5g

POLYUNSATURATED

10.9g

⚖️

Omega 6:3 ratio 108:1

Above the ideal 4:1 (108:1).

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Antebella Pistachio Cream — Frequently Asked Questions

How many calories are in Antebella Pistachio Cream?

Antebella Pistachio Cream provides 555 calories per 100 g. It also contains 36 g of fat, 48 g of carbohydrates, and 9.5 g of protein per 100 g.

Is Antebella Pistachio Cream suitable for a gluten-free diet?

Yes, Antebella Pistachio Cream is listed as gluten-free. However, it contains tree nuts and dairy, so it is not suitable for people with these allergies.

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Nutrition data compiled from USDA FoodData Central and scientific sources.