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High-protein pancake mix
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
2 piece (medium) of Animal Joy protein pancake mix (60 g) has 222 calories. That works out to 370 calories per 100 g. It contains 22.8 g of carbs, 21.6 g of protein, 4.8 g of fat and 2.4 g of fiber. Its 132 mg of Phosphorus covers 19% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.
Selected: 2 piece (medium) · 60 g
222
KCAL / 60G
Carbs
22.8g
· 8% DV
Protein
21.6g
· 43% DV
Fat
4.8g
· 6% DV
Fiber
2.4g
· 9% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 41% · Protein 39% · Fat 20%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 222 kcal | |
| Total fat | 4.8 g | 6% |
| Saturated fat | 1.26 g | 6% |
| Trans fat | 0 g | |
| Sodium | 252 mg | 11% |
| Total carbohydrate | 22.8 g | 8% |
| Fiber | 2.4 g | 9% |
| Protein | 21.6 g | 43% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 2 piece (medium) | 60 g | 222 kcal |
| 1 piece (small) | 30 g | 111 kcal |
| 1 serving (medium) | 50 g | 185 kcal |
| 3 piece (large) | 90 g | 333 kcal |
| 1 cup (whole) | 90 g | 333 kcal |
| 100 g | 100 g | 370 kcal |
| 1 pack (whole) | 300 g | 1110 kcal |
Calculated from 370 calories per 100 g.
Mix Animal Joy protein pancake mix with the amount of liquid stated on its package, then cook the batter in a lightly greased pan. Add the liquid gradually to control thickness, and follow the package directions for the product-specific ratio.
Yes, you can use water if the package directions allow it. Milk usually gives Animal Joy protein pancake mix a richer taste and softer texture, while water keeps the flavor simpler; use the stated liquid amount either way.
The protein sources in Animal Joy protein pancake mix are listed in its ingredient panel. Check that panel for the specific ingredients, since the product details provided here do not identify which proteins the mix uses.
Animal Joy protein pancakes may stick if the pan is not hot enough, is not nonstick, or has too little grease. Preheat the pan over medium-low heat and lightly oil it before adding each batch.
Yes, you can add an egg to Animal Joy protein pancake mix, but it will change the batter’s texture and may require adjusting the liquid. Add liquid gradually and cook the pancakes through before serving.
Yes, Animal Joy protein pancake mix can be used in a waffle iron, though the result may differ from waffles made with a dedicated waffle batter. Preheat and grease the iron, and cook until the waffle releases easily.
For fluffier Animal Joy protein pancakes, avoid overmixing the batter and let it stand briefly before cooking. Keep the pan at medium-low heat so the centers cook through without overbrowning the outside.
Store Animal Joy protein pancake mix tightly sealed in a cool, dry place after opening. Keep moisture out by using a dry scoop, and follow the package’s storage instructions and date guidance.
Yes, cooked pancakes made with Animal Joy protein pancake mix can be frozen. Cool them completely, separate them with parchment, and seal them in a freezer-safe container; reheat until hot throughout.
Animal Joy protein pancakes pair well with berries, sliced banana, yogurt, or nut butter. These toppings add contrasting flavors and textures; use syrup or other sweet toppings sparingly if you prefer a less-sweet breakfast.
Vitamins
B2
0.24mg · 18% DV
Biotin
4.8µg · 16% DV
B1
0.18mg · 15% DV
B6
0.24mg · 14% DV
Minerals
Phosphorus
132mg · 19% DV
Iron
2.52mg · 14% DV
Copper
0.12mg · 13% DV
Manganese
0.3mg · 13% DV
Sodium
252mg · 11% DV
Potassium ⭐
108mg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 222 calories in 2 piece (medium) (60 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Animal Joy protein pancake mix is a packaged dry mix for making pancakes at home. Prepare it with the liquid specified on the pack and cook it in a pan for a convenient, protein-rich breakfast; it provides 36 g of protein per 100 g.
The cooked pancakes are typically soft and lightly fluffy, with a flavour that works well with either sweet or savoury toppings. Pancakes are often served at breakfast or brunch, and the mix can also suit a quick meal at other times of day. Try topping them with fresh fruit and plain yoghurt, or keep the plate lighter by using less syrup.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.26g
MONOUNSATURATED
1.38g
POLYUNSATURATED
1.26g
Omega 6:3 ratio 8.5:1
Above the ideal 4:1 (8.5:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.