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Small, curved crescent-shaped cookies with a pale golden, lightly crumbly surface are dusted generously with fine white powdered sugar and arranged on a plate.

Almond crescent cookie Calories

Buttery sweet cookie with almonds

CALORIES · 100 G

493kcal

GI

62medium

POTASSIUM · 100 G

195mg

FIBER · 100 G

3.4g

Quick answer

1 piece (medium) of Almond crescent cookie (25 g) has 123 calories. That works out to 493 calories per 100 g. It contains 13 g of carbs, 2.1 g of protein, 7.2 g of fat and 0.9 g of fiber. Its 1.5 mg of Vitamin E covers 10% of the Daily Value. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.

Almond crescent cookie Nutrition Facts

Selected: 1 piece (medium) · 25 g

123

KCAL / 25G

Carbs

13g

· 5% DV

Protein

2.1g

· 4% DV

Fat

7.2g

· 9% DV

Fiber

0.9g

· 3% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 42% · Protein 7% · Fat 51%

Almond crescent cookie nutrition facts table · 1 piece (medium) (25 g)

NutrientAmount% DV
Calories123 kcal
Total fat7.2 g9%
Saturated fat3.03 g15%
Trans fat0.09 g
Sodium54 mg2%
Total carbohydrate13 g5%
Fiber0.9 g3%
Protein2.1 g4%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Almond crescent cookie?

ServingAmountCalories
1 piece (medium)25 g123 kcal
1 piece (mini)15 g74 kcal
1 piece (small)20 g99 kcal
1 piece (large)35 g173 kcal
1 piece (jumbo)45 g222 kcal
2 piece (double)50 g247 kcal
1 serving (large)60 g296 kcal
3 piece (triple)75 g370 kcal
100 g100 g493 kcal

Calculated from 493 calories per 100 g.

Frequently Asked Questions About Almond crescent cookie

How do you make almond crescent cookies?

To make almond crescent cookies, mix butter, flour, sugar and ground almonds into a dough, shape portions into crescents and bake until set. Handle the dough gently, and let the cookies cool on the tray so they firm up before serving.

What are almond crescent cookies made of?

Almond crescent cookies are typically made with almonds, flour, butter and sugar. Some recipes add egg or vanilla, while others use finely ground almonds for a delicate texture or chopped almonds for a more noticeable crunch.

Why do almond crescent cookies crumble?

Almond crescent cookies often crumble if the dough is too dry, has not been chilled, or is handled before the cookies have cooled. Measure the flour carefully, chill the shaped dough if it feels soft, and leave the baked cookies on the tray to set.

How should you store almond crescent cookies?

Store almond crescent cookies in an airtight container once they have cooled completely. Keep the container in a cool, dry place, and avoid stacking the cookies until they are firm so their delicate crescent shapes do not break.

Can you freeze almond crescent cookies?

Yes, baked almond crescent cookies can be frozen in an airtight container. Separate layers with baking paper to protect their shape, thaw them at room temperature, and add or refresh the powdered sugar coating after thawing.

Can you freeze almond crescent cookie dough?

Yes, almond crescent cookie dough can be frozen before shaping or baking. Wrap it tightly to prevent it drying out, thaw it in the refrigerator, then let it soften enough to roll and shape without cracking.

Are almond crescent cookies the same as Vanillekipferl?

They are closely related, but recipes are not always identical. Vanillekipferl are Austrian and Central European vanilla crescents, commonly coated in vanilla sugar; almond crescent cookies may use a different balance of almond, butter and sugar and are not necessarily vanilla-flavoured.

How do you shape almond crescent cookies without them cracking?

Shape almond crescent cookies with dough that is cool but still pliable. Roll each portion gently into a short rope, bend it into a crescent and smooth any small cracks with your fingertips; if the dough crumbles, warm it briefly in your hands.

When should you coat almond crescent cookies in powdered sugar?

Coat almond crescent cookies after they have cooled until just warm or fully cool. Sugar added while they are piping hot can melt into the surface, while a second light dusting after cooling gives the crescents a more visible finish.

What can you serve with almond crescent cookies?

Almond crescent cookies pair well with coffee, black tea or hot chocolate. Their buttery sweetness also works alongside fresh fruit; serve them as a small dessert or with other plain biscuits so the almond flavour remains noticeable.

Almond crescent cookie Vitamins & Minerals

Vitamins

Vitamin E

1.45mg · 10% DV

Vitamin A

45µg · 5% DV

B2

0.05mg · 4% DV

Biotin

0.78µg · 3% DV

Minerals

Copper

0.07mg · 8% DV

Manganese

0.16mg · 7% DV

Phosphorus

40mg · 6% DV

Selenium

2.63µg · 5% DV

Sodium

54mg · 2% DV

Potassium ⭐

49mg · 1% DV

Almond crescent cookie Glycemic Index

GLYCEMIC INDEX

62
Medium
0 Low5570100

GLYCEMIC LOAD

3
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Almond crescent cookie

To burn the 123 calories in 1 piece (medium) (25 g):

🚶

30min

Walking (5 km/h)

🏃

13min

Running (8 km/h)

🚴

17min

Cycling

🏊

14min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Almond crescent cookie?

Almond crescent cookie is a buttery, sweet biscuit shaped into a crescent and made with almonds. Turkish home and bakery recipes commonly combine flour, sugar, butter and almonds; the nuts may be mixed into the dough or used as a coating, depending on the recipe. It is baked until lightly golden.

The outside is often gently crisp, with a tender, rich centre. In Turkey, it is served with tea or coffee and offered to guests; it also works as a small treat alongside a hot drink elsewhere. Almonds add some protein and fibre, but the cookie is energy-dense, with 493 calories per 100 g. For a lighter snack, keep to one small piece and pair it with unsweetened tea or coffee.

How Nutritious Is Almond crescent cookie?

Nutrient density

Low

28/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

29/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Almond crescent cookie Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Almond crescent cookie Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts yes
Fish free
Soy free
Sesame free

Which Diets Is Almond crescent cookie Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Almond crescent cookie Fat Profile

SATURATED

3.03g

MONOUNSATURATED

2.6g

POLYUNSATURATED

1.08g

⚖️

Omega 6:3 ratio 104:1

Above the ideal 4:1 (104:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.