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Algida Milka Stick ice cream Calories

Milk chocolate coated stick ice cream

CALORIES

320kcal

58medium

POTASSIUM

210mg

FIBER

1.1g

Algida Milka Stick ice cream Nutrition Facts

Selected: 100 g

320

KCAL / 100G

Carbs

31g

· 39%

Protein

4.3g

· 5%

Fat

20g

· 56%

Fiber

1.1g

Algida Milka Stick ice cream Vitamins & Minerals

Vitamins

Vitamin A

140µg · 16% DV

0.18mg · 14% DV

B12

0.32µg · 13% DV

0.35mg · 7% DV

Minerals

Phosphorus

118mg · 17% DV

Calcium

128mg · 13% DV

Zinc

1mg · 9% DV

Iron

1mg · 6% DV

Algida Milka Stick ice cream Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Algida Milka Stick ice cream Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Algida Milka Stick ice cream Contain Allergens?

Contains these allergens:

Gluten free

Dairy yes

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy yes

Sesame free

Which Diets Is Algida Milka Stick ice cream Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Algida Milka Stick ice cream Fat Profile

SATURATED

12.4g

MONOUNSATURATED

5.3g

POLYUNSATURATED

0.7g

⚖️

Omega 6:3 ratio 12.4:1

Above the ideal 4:1 (12.4:1).

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Algida Milka Stick ice cream — Frequently Asked Questions

How many calories are in Algida Milka Stick ice cream?

Algida Milka Stick ice cream contains 320 calories per 100 g. A 100 g serving also provides 20 g of fat and 31 g of carbohydrates.

Is Algida Milka Stick ice cream suitable for vegetarians?

Yes, it is suitable for vegetarian diets. However, it contains dairy and soy, so it is not suitable for people with these allergies.

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Nutrition data compiled from USDA FoodData Central and scientific sources.