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Algida Cornet ice cream Calories

cone ice cream, sweet processed dessert

CALORIES

305kcal

62medium

POTASSIUM

198mg

FIBER

1.1g

Algida Cornet ice cream Nutrition Facts

Selected: 100 g

305

KCAL / 100G

Carbs

34.8g

· 45%

Protein

4.2g

· 5%

Fat

16.8g

· 50%

Fiber

1.1g

Algida Cornet ice cream Vitamins & Minerals

Vitamins

0.18mg · 14% DV

Vitamin A

118µg · 13% DV

B12

0.32µg · 13% DV

0.38mg · 8% DV

Minerals

Phosphorus

112mg · 16% DV

Calcium

128mg · 13% DV

Iron

1mg · 6% DV

Potassium ⭐

198mg · 6% DV

Algida Cornet ice cream Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Algida Cornet ice cream Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Algida Cornet ice cream Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Algida Cornet ice cream Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Algida Cornet ice cream Fat Profile

SATURATED

10.1g

MONOUNSATURATED

4.3g

POLYUNSATURATED

0.7g

⚖️

Omega 6:3 ratio 12.4:1

Above the ideal 4:1 (12.4:1).

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Algida Cornet ice cream — Frequently Asked Questions

How many calories are in Algida Cornet ice cream?

Algida Cornet ice cream contains 305 calories per 100g. Per 100g, it also provides 4.2g protein, 34.8g carbohydrates, and 16.8g fat.

Is Algida Cornet ice cream suitable for vegetarians, and does it contain allergens?

This product is suitable for omnivore and vegetarian diets. It is ultra-processed and contains gluten and dairy allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.