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Vanilla ice cream, chocolate-coated cone, popular industrial dessert
In season: Summer
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Algida Cone Ice Cream (70 g) has 182 calories. That works out to 260 calories per 100 g. It contains 22.4 g of carbs, 2.4 g of protein, 8.4 g of fat and 0.8 g of fiber. Its 0.3 µg of B12 covers 12% of the Daily Value. Its glycemic index is 70 (high), so it raises blood sugar quickly.
Selected: 1 piece (medium) · 70 g
182
KCAL / 70G
Carbs
22.4g
· 8% DV
Protein
2.4g
· 5% DV
Fat
8.4g
· 11% DV
Fiber
0.8g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 51% · Protein 5% · Fat 44%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 182 kcal | |
| Total fat | 8.4 g | 11% |
| Saturated fat | 5.25 g | 26% |
| Trans fat | 0.11 g | |
| Sodium | 46 mg | 2% |
| Total carbohydrate | 22.4 g | 8% |
| Fiber | 0.8 g | 3% |
| Protein | 2.4 g | 5% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 70 g | 182 kcal |
| 1 piece (mini) | 35 g | 91 kcal |
| 1 piece (small) | 50 g | 130 kcal |
| 1 piece (large) | 90 g | 234 kcal |
| 100 g | 100 g | 260 kcal |
| 1 piece (extra large) | 120 g | 312 kcal |
| 2 piece (double) | 140 g | 364 kcal |
| 1 pack (jumbo) | 210 g | 546 kcal |
Calculated from 260 calories per 100 g.
Algida Cone Ice Cream combines vanilla ice cream with a chocolate-coated cone. The precise ingredient list can vary by market or formulation, so use the package details if you need to check for a particular ingredient.
Keep Algida Cone Ice Cream in the freezer in its original packaging until you are ready to eat it. Leaving it out for too long can melt the ice cream and soften the cone.
The chocolate coating helps slow moisture from the ice cream reaching the cone, which helps preserve its crisp texture. The cone can still soften if the ice cream melts or the product is left out.
No, refreezing melted Algida Cone Ice Cream is not recommended. It can damage the texture of both the ice cream and cone; discard it if it has been left warm for an extended time.
Yes, Algida Cone Ice Cream has a chocolate-coated cone. The coating adds a chocolate note alongside the vanilla ice cream, so the cone is part of the dessert rather than just a holder.
Yes, Algida Cone Ice Cream works as a ready-to-serve dessert alongside coffee. Plain or lightly sweetened coffee pairs well with its vanilla and chocolate flavors without requiring extra toppings.
Yes, you can approximate Algida Cone Ice Cream by filling a cone with vanilla ice cream and coating the cone with chocolate. Fill it just before serving to help keep the cone crisp.
Algida Cone Ice Cream should stay frozen, but its exact shelf life depends on the package and how it has been stored. Follow the date and storage instructions printed on the product.
Algida Cone Ice Cream can be served to children as an occasional dessert. Younger children should eat it with adult supervision, since the cone can crumble and the cold treat may be messy.
Some people with diabetes may fit Algida Cone Ice Cream into their eating plan, but its sugars can affect blood glucose. Ask your doctor or dietitian how to account for a serving alongside your medication and meals.
Vitamins
B12
0.28µg · 12% DV
B2
0.13mg · 10% DV
Biotin
1.75µg · 6% DV
B5
0.28mg · 6% DV
Minerals
Calcium
77mg · 8% DV
Phosphorus
49mg · 7% DV
Zinc
0.35mg · 3% DV
Iodine
4.2µg · 3% DV
Potassium ⭐
84mg · 2% DV
Sodium
46mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 182 calories in 1 piece (medium) (70 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Algida Cone Ice Cream is a packaged vanilla ice cream served in a chocolate-coated wafer cone. It is a familiar style of branded frozen treat in Turkey, where Algida products are widely sold, as well as in many other markets.
The smooth, creamy filling contrasts with the crisp cone and its chocolate coating. Enjoy it straight from the freezer as a summer snack or an easy dessert after a meal; it needs no accompaniments, though coffee or tea can make a pleasant pairing. It is mainly a sweet, energy-providing treat, with relatively little protein. If you want a lighter dessert, choose a smaller portion or share one rather than adding extra toppings.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.25g
MONOUNSATURATED
2.03g
POLYUNSATURATED
0.09g
Omega 6:3 ratio 8:1
Above the ideal 4:1 (8:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.