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Albeni chocolate caramel filled biscuit Calories

chocolate-coated, caramel-filled, sweet snack

CALORIES

500kcal

62medium

POTASSIUM

180mg

FIBER

2.5g

Albeni chocolate caramel filled biscuit Nutrition Facts

Selected: 100 g

500

KCAL / 100G

Carbs

66g

· 53%

Protein

5.5g

· 4%

Fat

24g

· 43%

Fiber

2.5g

Albeni chocolate caramel filled biscuit Vitamins & Minerals

Vitamins

0.18mg · 14% DV

Vitamin A

120µg · 13% DV

Vitamin E

1.8mg · 12% DV

0.12mg · 10% DV

Minerals

Phosphorus

110mg · 16% DV

Iron

2mg · 11% DV

Sodium

260mg · 11% DV

Selenium

6µg · 11% DV

Albeni chocolate caramel filled biscuit Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Albeni chocolate caramel filled biscuit Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Albeni chocolate caramel filled biscuit Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy yes

Sesame free

Which Diets Is Albeni chocolate caramel filled biscuit Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Albeni chocolate caramel filled biscuit Fat Profile

SATURATED

11g

MONOUNSATURATED

POLYUNSATURATED

3.1g

⚖️

Omega 6:3 ratio 93.3:1

Above the ideal 4:1 (93.3:1).

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Albeni chocolate caramel filled biscuit — Frequently Asked Questions

How many calories are in Albeni chocolate caramel filled biscuit?

Albeni chocolate caramel filled biscuit contains 500 calories per 100 g. It also provides 66 g of carbohydrates and 24 g of fat per 100 g.

Is Albeni chocolate caramel filled biscuit gluten-free?

No, it contains gluten. It also contains dairy and soy, so it is not suitable for people with these allergies.

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Nutrition data compiled from USDA FoodData Central and scientific sources.