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Chocolate-coated packaged bar cake
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
430
KCAL / 100G
Carbs
62.5g
· 58%
Protein
5.2g
· 5%
Fat
18.2g
· 37%
Fiber
2.1g
Vitamins
Vitamin E
2.1mg · 14% DV
B1
0.12mg · 10% DV
B2
0.1mg · 8% DV
B3
1.1mg · 7% DV
Minerals
Phosphorus
126mg · 18% DV
Selenium
7.2µg · 13% DV
Iron
2mg · 11% DV
Sodium
260mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
8.7g
MONOUNSATURATED
4.5g
POLYUNSATURATED
4.1g
Omega 6:3 ratio 65:1
Above the ideal 4:1 (65:1).
Albeni Chocolate Bar Cake provides 430 calories per 100 g. It is a calorie-dense sweet snack.
It contains 5.2 g of protein per 100 g. Its carbohydrate and fat content are higher than its protein content.
Albeni Chocolate Bar Cake contains 62.5 g of carbohydrates per 100 g. This makes it a high-carbohydrate snack.
It has 18.2 g of fat per 100 g. Fat makes a substantial contribution to the product's total calories.
Yes, it provides 2.1 g of fiber per 100 g. Its fiber content is low relative to its carbohydrate content.
Its glycemic index is 61, which is in the medium GI range. With 62.5 g of carbohydrates per 100 g, portion awareness may be helpful for people monitoring blood sugar.
It contains 430 calories, 62.5 g of carbohydrates, and 18.2 g of fat per 100 g. As an ultra-processed sweet food, portion size matters in calorie- or weight-focused eating plans.
Yes, it is listed as compatible with vegetarian, omnivore, and flexitarian diets. It does contain eggs and dairy.
It contains gluten, eggs, dairy, and soy. It is not suitable for people with allergies or sensitivities to these ingredients.
Yes, it is classified as ultra-processed. This can be relevant for people aiming to limit ultra-processed foods in their usual diet.
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Nutrition data compiled from USDA FoodData Central and scientific sources.