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Chocolate-coated biscuit bar
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Albeni biscuit-coated chocolate bar (40 g) has 200 calories. That works out to 500 calories per 100 g. It contains 25.6 g of carbs, 2.3 g of protein, 9.6 g of fat and 1 g of fiber. Its 0.1 mg of Copper covers 8% of the Daily Value. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 40 g
200
KCAL / 40G
Carbs
25.6g
· 9% DV
Protein
2.3g
· 5% DV
Fat
9.6g
· 12% DV
Fiber
1g
· 4% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 52% · Protein 5% · Fat 43%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 200 kcal | |
| Total fat | 9.6 g | 12% |
| Saturated fat | 5.2 g | 26% |
| Trans fat | 0.05 g | |
| Sodium | 88 mg | 4% |
| Total carbohydrate | 25.6 g | 9% |
| Fiber | 1 g | 4% |
| Protein | 2.3 g | 5% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 40 g | 200 kcal |
| 1 piece (mini) | 20 g | 100 kcal |
| 1 piece (small) | 30 g | 150 kcal |
| 1 pack (whole) | 40 g | 200 kcal |
| 1 piece (large) | 55 g | 275 kcal |
| 2 piece (double) | 80 g | 400 kcal |
| 100 g | 100 g | 500 kcal |
| 3 piece (triple) | 120 g | 600 kcal |
Calculated from 500 calories per 100 g.
An Albeni biscuit-coated chocolate bar is a Turkish candy bar made with biscuit, caramel and a chocolate coating. Its mix of crisp biscuit and soft caramel gives it a different texture from a plain chocolate bar.
Eti, a Turkish food company, makes the Albeni biscuit-coated chocolate bar. Albeni is one of Eti’s confectionery brands; packaging and product details can vary by market, so use the information on the bar sold where you live.
No. Both bars pair biscuit, caramel and chocolate, but an Albeni biscuit-coated chocolate bar is a separate product with its own recipe, proportions and format. Similar ingredients do not make the two bars interchangeable.
An Albeni biscuit-coated chocolate bar tastes sweet and chocolatey, with caramel adding a chewy layer and biscuit providing a crisp bite. If the biscuit has gone soft, the bar may have been exposed to warmth or moisture.
Yes, you can make a homemade bar inspired by an Albeni biscuit-coated chocolate bar using biscuit, caramel and melted chocolate. It will be an imitation rather than the original; let each layer cool before adding the next to keep the biscuit intact.
Keep an Albeni biscuit-coated chocolate bar sealed in a cool, dry place away from sunlight and heat. Warm conditions can soften the chocolate, while humidity can make the biscuit less crisp.
Yes, you can freeze an Albeni biscuit-coated chocolate bar in a tightly sealed wrapper or container. Let it return to room temperature before opening to reduce condensation, which can affect the biscuit’s texture and the chocolate coating.
The biscuit in an Albeni biscuit-coated chocolate bar can soften when moisture gets into the opened wrapper, or when the bar is stored somewhere warm. Sealing the wrapper or using an airtight container helps preserve its crispness.
An Albeni biscuit-coated chocolate bar is better as an occasional treat than an everyday snack for children. Regularly choosing sweets can crowd out more nourishing foods; pairing a treat with fruit or yogurt can make snack time more balanced.
An Albeni biscuit-coated chocolate bar does not cause weight gain on its own. Having it frequently or in large amounts can add to overall energy intake, which may contribute to weight gain over time.
Vitamins
B2
0.07mg · 5% DV
B1
0.05mg · 4% DV
B3
0.64mg · 4% DV
Biotin
1.2µg · 4% DV
Minerals
Copper
0.07mg · 8% DV
Manganese
0.18mg · 8% DV
Phosphorus
48mg · 7% DV
Iron
0.88mg · 5% DV
Sodium
88mg · 4% DV
Potassium ⭐
72mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 200 calories in 1 piece (medium) (40 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Albeni biscuit-coated chocolate bar is a packaged Turkish sweet made with crisp biscuit and caramel beneath a milk-chocolate coating. It brings together crunchy and chewy layers in a familiar chocolate-bar format.
It is usually eaten as a quick snack, often with tea or coffee, rather than as part of a meal. The contrast between the sweet caramel, crisp biscuit and smooth coating makes it quite rich; at 500 calories per 100 g, it is energy-dense. For a lighter snack, enjoy a smaller piece with fruit, or share a bar instead of eating it all at once.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.2g
MONOUNSATURATED
2.88g
POLYUNSATURATED
1.24g
Omega 6:3 ratio 112:1
Above the ideal 4:1 (112:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.