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🌴

Natural
High Potassium
🌿High Fiber

Ajwa date Calories

Rich in minerals and fiber, natural source of sugars

CALORIES

277kcal

GI

42medium

POTASSIUM

696mg

FIBER

6.7g

Ajwa date Nutrition Facts

Selected: 100 g

277

KCAL / 100G

Carbs

74.9g

· 97%

Protein

1.8g

· 2%

Fat

0.2g

· 1%

Fiber

6.7g

Ajwa date Vitamins & Minerals

Vitamins

B5

0.8mg · 16% DV

B6

0.24mg · 14% DV

B3

1.6mg · 10% DV

B2

0.06mg · 5% DV

Minerals

Potassium

696mg · 20% DV

Magnesium

54mg · 13% DV

Phosphorus

62mg · 9% DV

Calcium

64mg · 6% DV

Ajwa date Glycemic Index

GLYCEMIC INDEX

42
Medium
0 Low5570100

GLYCEMIC LOAD

31
High

Accounts for portion size — a more realistic measure than GI alone.

Is Ajwa date Processed?

NOVA 1

Unprocessed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Ajwa date Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Ajwa date Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Ajwa date Fat Profile

SATURATED

0.05g

MONOUNSATURATED

0.03g

POLYUNSATURATED

0.04g

⚖️

Omega 6:3 ratio 3:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Ajwa date

🫐

Frozen mixed fruit

58 kcal

🍎

Summer apple

52 kcal

🍒

Yellow cherry

63 kcal

🍑

Flat peach

39 kcal

🍑

Fresh apricot

48 kcal

🟢

Lime

30 kcal

🟢

Greengage plum

46 kcal

🍋

Lemon slice

29 kcal

Ajwa date — Frequently Asked Questions

How many calories are in Ajwa dates?

Ajwa dates provide 277 calories per 100 g. The same amount contains 74.9 g of carbohydrates, 1.8 g of protein, and 0.2 g of fat.

Are Ajwa dates suitable for a vegan or gluten-free diet?

Ajwa dates are compatible with vegan and gluten-free diets. They are also suitable for vegetarian, Paleo, Mediterranean, flexitarian, and omnivore eating patterns.

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Nutrition data compiled from USDA FoodData Central and scientific sources.