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Traditional colostrum-based dairy food; rich in protein, fat, and fat-soluble vitamins.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
132
KCAL / 100G
Carbs
4.8g
· 14%
Protein
8.9g
· 27%
Fat
8.7g
· 59%
Fiber
0g
Vitamins
B2
0.32mg · 25% DV
B12
0.42µg · 18% DV
B5
0.65mg · 13% DV
Vitamin A
98µg · 11% DV
Minerals
Phosphorus
92mg · 13% DV
Calcium
118mg · 12% DV
Zinc
1mg · 9% DV
Iodine
12µg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.4g
MONOUNSATURATED
2.3g
POLYUNSATURATED
0.31g
Omega 6:3 ratio 3.4:1
Below the ideal 4:1 — a good omega balance.
Agiz provides 132 calories and 8.9 g of protein per 100 g. It also contains 8.7 g of fat and 4.8 g of carbohydrates per 100 g.
Agiz has a glycemic index of 27, which is considered low. It is compatible with a gluten-free diet, but it contains dairy allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.