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Rich flavor, high protein and calcium, made from aged cow's milk cheese.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
380
KCAL / 100G
Carbs
2g
· 2%
Protein
25g
· 26%
Fat
30g
· 72%
Fiber
0g
Vitamins
B12
2µg · 83% DV
Biotin
18µg · 60% DV
Vitamin A
280µg · 31% DV
B2
0.35mg · 27% DV
Minerals
Calcium
800mg · 80% DV
Phosphorus
500mg · 71% DV
Zinc
4mg · 36% DV
Sodium
800mg · 35% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
18g
MONOUNSATURATED
8g
POLYUNSATURATED
1.2g
Omega 6:3 ratio 5:1
Above the ideal 4:1 (5:1).
Aged cow cheese contains 380 calories per 100 grams. It is an energy-dense dairy food.
Aged cow cheese provides 25 grams of protein per 100 grams. It can be a substantial protein source within a meal.
Yes, aged cow cheese is compatible with a keto diet. It has 2 grams of carbohydrates and 30 grams of fat per 100 grams.
Yes, but it is low in carbohydrates. A 100-gram portion contains 2 grams of carbs.
Aged cow cheese has a glycemic index of 0. Based on the provided information, it has no glycemic index value associated with raising blood glucose.
Its 25 grams of protein and 30 grams of fat per 100 grams may help make it satisfying as part of a meal. It does not contain fiber.
No. Aged cow cheese contains 0 grams of fiber per 100 grams.
According to the provided diet compatibility information, aged cow cheese is suitable for vegetarians. It is also compatible with flexitarian, Mediterranean, paleo, gluten-free, omnivore, ketovore, and keto diets.
No. Dairy is listed as an allergen, so people with a dairy allergy should avoid aged cow cheese.
Yes, aged cow cheese is classified as a processed food. Its 380 calories and 30 grams of fat per 100 grams are useful factors to consider when choosing a portion.
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Nutrition data compiled from USDA FoodData Central and scientific sources.