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Prebiotic yogurt, live cultures, source of calcium
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Activa probiotic yogurt (125 g) has 81 calories. That works out to 65 calories per 100 g. It contains 9.8 g of carbs, 4.8 g of protein, 2.8 g of fat and 0 g of fiber. Its 0.5 µg of B12 covers 21% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 125 g
81
KCAL / 125G
Carbs
9.8g
· 4% DV
Protein
4.8g
· 10% DV
Fat
2.8g
· 4% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 47% · Protein 23% · Fat 30%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 81 kcal | |
| Total fat | 2.8 g | 4% |
| Saturated fat | 1.63 g | 8% |
| Trans fat | 0.01 g | |
| Sodium | 56 mg | 2% |
| Total carbohydrate | 9.8 g | 4% |
| Fiber | 0 g | 0% |
| Protein | 4.8 g | 10% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 125 g | 81 kcal |
| 1 cup (small) | 80 g | 52 kcal |
| 100 g | 100 g | 65 kcal |
| 1 piece (medium) | 100 g | 65 kcal |
| 1 serving (medium) | 125 g | 81 kcal |
| 1 pack (medium) | 125 g | 81 kcal |
| 1 piece (large) | 150 g | 98 kcal |
| 1 cup (large) | 200 g | 130 kcal |
| 1 serving (large) | 200 g | 130 kcal |
Calculated from 65 calories per 100 g.
Activa probiotic yogurt contains live cultures that may support the balance of gut bacteria. It is a food, not a treatment for digestive disorders, and the effect can differ between people.
Activa probiotic yogurt is described as containing live cultures, which are probiotics. Prebiotics are different: they are ingredients that feed beneficial gut microbes. Whether this product also contains a prebiotic ingredient depends on its formulation.
Yes, most people who tolerate dairy can eat Activa probiotic yogurt daily. It can be part of a varied diet, but eating it alone does not guarantee better gut health or replace other sources of fibre.
Activa probiotic yogurt may support regular digestion for some people, but it is not a guaranteed remedy for constipation. Fluids and fibre-rich foods such as beans, vegetables, and fruit also matter; seek medical advice if constipation persists.
They can remain active when Activa probiotic yogurt is kept refrigerated and handled as directed. Use a clean spoon, close the container after serving, and follow the package’s storage and use-by instructions.
Not always. Activa probiotic yogurt is dairy-based, so it may trigger symptoms in someone with lactose intolerance, although some people tolerate yogurt better than milk. Choose a lactose-free alternative if it causes discomfort.
There is no single shelf life that applies to every Activa probiotic yogurt package. Keep it refrigerated, reseal it, and follow the opened-product guidance and use-by date on the packaging; discard it if its smell or appearance changes.
Yes, Activa probiotic yogurt can be frozen, but thawing may make it watery or grainy. Stir it well or use it in a smoothie after thawing; freezing is not the best choice if you want its original creamy texture.
Neither time is proven to be best for Activa probiotic yogurt. Eat it at breakfast, as a snack, or at another time that suits you; if dairy close to bedtime bothers your stomach, have it earlier.
Yes, children who tolerate dairy can generally eat Activa probiotic yogurt as part of their meals or snacks. Check the package for added sugar, and ask a pediatric clinician when introducing yogurt to an infant or if your child has a medical dietary restriction.
Vitamins
B12
0.5µg · 21% DV
B2
0.22mg · 17% DV
Biotin
3.13µg · 10% DV
B5
0.44mg · 9% DV
Minerals
Phosphorus
119mg · 17% DV
Calcium
150mg · 15% DV
Iodine
15µg · 10% DV
Potassium ⭐
213mg · 6% DV
Sodium
56mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 81 calories in 1 cup (medium) (125 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Activa prebiyotikli yoğurt is a ready-to-eat fermented milk yogurt made with yogurt cultures and a prebiotic ingredient. Although the English listing calls it probiotic yogurt, the Turkish name identifies it as prebiotic yogurt. It has a smooth, spoonable texture and a gently tangy taste, making it an easy breakfast or snack. In Turkey, it may be eaten plain or paired with fruit or oats, and can also be served as a cooling side with spiced dishes.
It provides calcium and some protein, along with carbohydrates. For a more filling bowl, add oats and nuts; check the pack if you want to know how sweet the particular version is.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.63g
MONOUNSATURATED
0.75g
POLYUNSATURATED
0.06g
Omega 6:3 ratio 5:1
Above the ideal 4:1 (5:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.