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Spicy, hearty sandwich, source of protein and carbohydrates
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Acılı Sağlam (180 g) has 396 calories. That works out to 220 calories per 100 g. It contains 50.4 g of carbs, 16.2 g of protein, 12.6 g of fat and 4.5 g of fiber. Its 0.7 µg of B12 covers 30% of the Daily Value. Its glycemic index is 60 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 180 g
396
KCAL / 180G
Carbs
50.4g
· 18% DV
Protein
16.2g
· 32% DV
Fat
12.6g
· 16% DV
Fiber
4.5g
· 16% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 53% · Protein 17% · Fat 30%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 396 kcal | |
| Total fat | 12.6 g | 16% |
| Saturated fat | 3.06 g | 15% |
| Trans fat | 0.04 g | |
| Sodium | 918 mg | 40% |
| Total carbohydrate | 50.4 g | 18% |
| Fiber | 4.5 g | 16% |
| Protein | 16.2 g | 32% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 180 g | 396 kcal |
| 1 slice (thin) | 40 g | 88 kcal |
| 1 slice (thick) | 60 g | 132 kcal |
| 100 g | 100 g | 220 kcal |
| 1 piece (small) | 120 g | 264 kcal |
| 1 serving (medium) | 180 g | 396 kcal |
| 1 piece (large) | 250 g | 550 kcal |
| 1 piece (extra large) | 350 g | 770 kcal |
| 2 piece (double) | 360 g | 792 kcal |
Calculated from 220 calories per 100 g.
Acılı Sağlam is a spicy, hearty sandwich, and it is classified as a processed food. It can work as a convenient meal, but its exact recipe depends on the version.
Acılı Sağlam’s heat comes from the spicy element in its filling, though the specific pepper or seasoning can vary. The available product information does not identify one fixed recipe.
Acılı Sağlam can be eaten warm or at room temperature. Warming it is a matter of preference; if it comes packaged, follow the maker’s instructions before heating.
Acılı Sağlam pairs well with a crisp salad or a cooling side such as yogurt. These complement the sandwich’s spicy flavour without needing another heavily seasoned dish.
Yes, Acılı Sağlam can be frozen, although thawing may make the bread or filling softer. Wrap it tightly, thaw it in the refrigerator, and reheat it before eating.
Reheat Acılı Sağlam gently in a covered pan or a low oven to help retain moisture. Avoid prolonged heating, and use the package directions if the sandwich is sold ready-made.
Refrigerate freshly made Acılı Sağlam promptly and eat it within a few days. For a packaged version, use the storage guidance and date on its packaging, especially after opening.
Yes. When preparing Acılı Sağlam at home, use less hot seasoning and add mild ingredients such as vegetables or yogurt-based sauce. With a ready-made sandwich, serve it with yogurt to temper the heat.
Acılı Sağlam can serve as a convenient lunch, especially with a side of vegetables or salad. Whether it is enough for you depends on your appetite and what else you eat that day.
It can trigger heartburn in people who are sensitive to spicy foods. If Acılı Sağlam tends to cause symptoms for you, try a smaller amount or avoid eating it close to bedtime.
Vitamins
B12
0.72µg · 30% DV
B1
0.32mg · 27% DV
B3
3.78mg · 24% DV
B5
1.08mg · 22% DV
Minerals
Sodium
918mg · 40% DV
Selenium
13µg · 24% DV
Phosphorus
162mg · 23% DV
Manganese
0.41mg · 18% DV
Potassium ⭐
306mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 396 calories in 1 piece (medium) (180 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Acılı Sağlam is a substantial, spicy sandwich: bread holds a savoury filling, with the exact ingredients varying by version. The name suggests a punch of heat and a filling bite rather than a delicate snack. In Turkey, it works as a quick lunch or a substantial bite between meals; elsewhere, it can be served as an easy packed lunch or casual meal.
Expect soft bread with a savoury, peppery centre. It provides carbohydrates as well as some protein—9 g per 100 g—so it can be filling on its own. Pair it with a crisp salad or fresh vegetables for a lighter-feeling meal, or with ayran for a familiar Turkish-style accompaniment.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.06g
MONOUNSATURATED
3.96g
POLYUNSATURATED
2.34g
Omega 6:3 ratio 28.3:1
Above the ideal 4:1 (28.3:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.