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A small rectangular sponge cake with a smooth golden-brown top and a fine, pale-yellow crumb, served plain on a plate.
Aç Bitir· all products

Packaged cake Calories

Ready-to-eat sweet snack cake, processed

CALORIES · 100 G

410kcal

GI

68medium

POTASSIUM · 100 G

110mg

FIBER · 100 G

1.8g

Quick answer

1 piece (medium) of Packaged cake (40 g) has 164 calories. That works out to 410 calories per 100 g. It contains 23.2 g of carbs, 2.2 g of protein, 6.8 g of fat and 0.7 g of fiber. Its 0.1 mg of B2 covers 6% of the Daily Value. Its glycemic index is 68 (medium), so it raises blood sugar at a moderate pace.

Packaged cake Nutrition Facts

Selected: 1 piece (medium) · 40 g

164

KCAL / 40G

Carbs

23.2g

· 8% DV

Protein

2.2g

· 4% DV

Fat

6.8g

· 9% DV

Fiber

0.7g

· 3% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 57% · Protein 5% · Fat 38%

Packaged cake nutrition facts table · 1 piece (medium) (40 g)

NutrientAmount% DV
Calories164 kcal
Total fat6.8 g9%
Saturated fat2.08 g10%
Trans fat0.05 g
Sodium128 mg6%
Total carbohydrate23.2 g8%
Fiber0.7 g3%
Protein2.2 g4%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Packaged cake?

ServingAmountCalories
1 piece (medium)40 g164 kcal
1 piece (small)25 g103 kcal
1 pack (mini)35 g144 kcal
1 pack (medium)50 g205 kcal
1 piece (large)60 g246 kcal
1 pack (large)70 g287 kcal
2 piece (double)80 g328 kcal
100 g100 g410 kcal
3 piece (triple)120 g492 kcal

Calculated from 410 calories per 100 g.

Frequently Asked Questions About Packaged cake

Does packaged cake contain preservatives?

Some packaged cakes contain preservatives or ingredients that help retain moisture, but recipes vary between products. The ingredient list for the specific cake is the reliable way to identify what it contains; sealed packaging does not make it last indefinitely.

How long does unopened packaged cake last?

Unopened packaged cake lasts until the date printed on its package when stored as directed. Heat or damaged packaging can affect quality sooner, so keep it in a cool, dry place and avoid eating it if the wrapper is compromised.

Does packaged cake need to be refrigerated?

Usually, packaged cake does not need refrigeration if it is shelf-stable and the package gives no such instruction. Refrigeration can dry out the cake; follow the storage directions if it has a perishable filling or the label says to chill it.

Can you freeze packaged cake?

Yes, packaged cake can be frozen. Wrap it tightly or place it in an airtight container to protect it from freezer odors, then thaw it at room temperature while still covered to reduce moisture loss.

How can you tell if packaged cake has gone stale?

Stale packaged cake is often dry, tough, or noticeably different in smell and texture. Discard it if you see mold or the wrapper is swollen or damaged; do not taste it to decide whether a questionable cake is safe.

Can you microwave packaged cake?

Yes, you can warm packaged cake briefly after removing it from its wrapper and placing it on a microwave-safe plate. Never microwave the packaging unless it is specifically marked microwave-safe, and stop before the cake becomes dry or hot throughout.

Can packaged cake be used in a trifle?

Yes, packaged cake works as a quick trifle layer. Break it into pieces and layer it with fruit and custard or yogurt; add the wet ingredients shortly before serving so the cake softens without becoming completely soggy.

Why does packaged cake taste different from bakery cake?

Packaged cake is made for consistent texture and storage in sealed packaging, while bakery cake is often sold fresher and may use a different recipe or frosting. That can make the packaged version taste sweeter, softer, or less freshly baked.

Is packaged cake a good snack before a workout?

Packaged cake can provide quick carbohydrates before exercise, but it is not especially filling and is low in fibre and protein. For longer-lasting energy, pair a small piece with yogurt or another source of protein.

What can you serve with packaged cake besides tea?

Packaged cake pairs well with fresh fruit, plain yogurt, or coffee. Fruit adds freshness and yogurt can make the snack more satisfying; serving it with an already sweet drink may make the combination overly sweet.

Packaged cake Vitamins & Minerals

Vitamins

B2

0.07mg · 5% DV

B1

0.05mg · 4% DV

B3

0.64mg · 4% DV

B5

0.18mg · 4% DV

Minerals

Selenium

3.2µg · 6% DV

Sodium

128mg · 6% DV

Phosphorus

38mg · 5% DV

Iron

0.72mg · 4% DV

Potassium ⭐

44mg · 1% DV

Packaged cake Glycemic Index

GLYCEMIC INDEX

68
Medium
0 Low5570100

GLYCEMIC LOAD

9.6
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Packaged cake

To burn the 164 calories in 1 piece (medium) (40 g):

🚶

41min

Walking (5 km/h)

🏃

17min

Running (8 km/h)

🚴

22min

Cycling

🏊

19min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Packaged cake?

Packaged cake is a ready-to-eat sweet snack cake, wrapped for convenience and eaten without preparation. It is useful when you want a small treat to carry in a bag or lunchbox, or something easy to keep on hand at work or at home.

Its soft crumb and sweet flavour pair well with tea or coffee, and it can also be served as a simple dessert or snack. It is mainly a source of carbohydrates and fat, with little fibre; 100 g provides 410 kcal. For a more balanced snack, have a piece with fresh fruit or plain yoghurt, or enjoy it after a meal rather than alongside other sweets.

How Nutritious Is Packaged cake?

Nutrient density

Low

18/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

17/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Packaged cake Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Packaged cake Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is Packaged cake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Packaged cake Fat Profile

SATURATED

2.08g

MONOUNSATURATED

2.44g

POLYUNSATURATED

1.6g

⚖️

Omega 6:3 ratio 152:1

Above the ideal 4:1 (152:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.