Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →
Low-fat, crunchy grain-based crispbread
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
3 piece (medium) of Abonett crispbread (21 g) has 80 calories. That works out to 380 calories per 100 g. It contains 16.4 g of carbs, 2.1 g of protein, 0.5 g of fat and 1.5 g of fiber. Its 0.3 mg of Manganese covers 13% of the Daily Value. Its glycemic index is 70 (high), so it raises blood sugar quickly.
Selected: 3 piece (medium) · 21 g
80
KCAL / 21G
Carbs
16.4g
· 6% DV
Protein
2.1g
· 4% DV
Fat
0.5g
· 1% DV
Fiber
1.5g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 84% · Protein 11% · Fat 5%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 80 kcal | |
| Total fat | 0.5 g | 1% |
| Saturated fat | 0.08 g | 0% |
| Trans fat | 0 g | |
| Sodium | 101 mg | 4% |
| Total carbohydrate | 16.4 g | 6% |
| Fiber | 1.5 g | 5% |
| Protein | 2.1 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
Log this food in EatBetter
100,000+ people use it
📸 Scan the code to get the app free.

| Serving | Amount | Calories |
|---|---|---|
| 3 piece (medium) | 21 g | 80 kcal |
| 1 piece (small) | 7 g | 27 kcal |
| 2 piece (medium) | 14 g | 53 kcal |
| 1 cup (chopped) | 15 g | 57 kcal |
| 3 piece (large) | 21 g | 80 kcal |
| 1 serving (medium) | 21 g | 80 kcal |
| 4 piece (extra large) | 28 g | 106 kcal |
| 1 pack (small) | 35 g | 133 kcal |
| 100 g | 100 g | 380 kcal |
Calculated from 380 calories per 100 g.
Abonett crispbread is a thin, crunchy grain-based bread alternative sold under the Abonett brand. It can be eaten plain or used as a base for toppings, much like a crisp cracker or an open-faced slice of bread.
Abonett crispbread is made from grain ingredients, but the exact recipe can differ across varieties. Check the ingredients on your particular pack to see which grains, seeds, or other ingredients it contains.
You can eat Abonett crispbread straight from the pack or top it with foods such as cheese, hummus, avocado, or sliced vegetables. Add moist toppings just before eating so the crispbread stays crunchy.
Abonett crispbread can take the place of bread at a meal, but it has a different texture and serving size from a slice of soft bread. Use it as a crunchy base for sandwiches or alongside soup.
Store opened Abonett crispbread in a tightly closed bag or an airtight container in a cool, dry cupboard. Moisture makes it lose its crunch, and refrigeration is generally unnecessary.
Abonett crispbread does not cause weight loss on its own. Its crisp, portionable form can be convenient, but toppings such as nut butter, cheese, or spreads can substantially change how filling and energy-dense a serving is.
Yes, Abonett crispbread can lose its crunch when exposed to air or humidity. Seal the pack promptly after serving, and avoid leaving the crispbread uncovered; a soft texture is usually a sign that it has absorbed moisture.
Abonett crispbread works with both savory and sweet toppings. Try hummus with cucumber for a savory snack or fruit with nut butter for a sweet one; add juicy ingredients at the last moment to help preserve the crunch.
People with diabetes can include Abonett crispbread if it fits their meal plan, but it still contains carbohydrates that can affect blood glucose. Pay attention to the portion and the rest of the meal; individual advice can help tailor the choice.
Yes, Abonett crispbread works well for open-faced sandwiches, but it can crack under heavy or bulky fillings. Spread a thin layer of topping and choose ingredients that are not too wet if you want the base to stay crisp.
Vitamins
B3
0.88mg · 6% DV
B1
0.06mg · 5% DV
Biotin
0.84µg · 3% DV
B5
0.11mg · 2% DV
Minerals
Manganese
0.29mg · 13% DV
Selenium
3.78µg · 7% DV
Phosphorus
34mg · 5% DV
Sodium
101mg · 4% DV
Potassium ⭐
38mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 80 calories in 3 piece (medium) (21 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Abonett crispbread is a packaged, grain-based bread baked into thin, crisp slices. Its flavour is mild and lightly toasted, with a dry crunch that makes it easy to eat plain or use as a base for toppings. It is a convenient alternative to ordinary sliced bread when you want something crisp with a meal or snack.
It works well at breakfast with cheese, eggs or fruit, and can also be served alongside soup or a salad. Across English-speaking countries, it is often topped with spreads, sliced vegetables or nut butter. Nutritionally, it is mainly carbohydrate and low in fat, with 7 g of fibre per 100 g. Add a protein-rich topping such as hummus, cottage cheese or beans to make a more substantial bite.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.08g
MONOUNSATURATED
0.11g
POLYUNSATURATED
0.21g
Omega 6:3 ratio 9.5:1
Above the ideal 4:1 (9.5:1).
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.