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High in protein
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
155
KCAL / 100G
Carbs
3.2g
· 8%
Protein
22.5g
· 57%
Fat
6g
· 35%
Fiber
0.6g
Vitamins
B3
6.3mg · 39% DV
B6
0.35mg · 21% DV
B5
0.7mg · 14% DV
B12
0.3µg · 13% DV
Minerals
Selenium
21µg · 38% DV
Phosphorus
180mg · 26% DV
Zinc
2mg · 18% DV
Potassium ⭐
245mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
1.65g
MONOUNSATURATED
2.35g
POLYUNSATURATED
1.05g
Omega 6:3 ratio 17:1
Above the ideal 4:1 (17:1).
It contains 155 calories per 100 grams. The total calories depend on the portion size you eat.
Yes, it provides 22.5 grams of protein per 100 grams. That makes it a strong protein option.
Yes, it has 3.2 grams of carbohydrates per 100 grams. That can fit well into lower-carb eating patterns.
Yes, it is listed as compatible with keto. It also has a glycemic index of 10 and 3.2 grams of carbs per 100 grams.
Its glycemic index is 10, which is low. Based on that value, it is not considered a high-GI food.
It contains 6 grams of fat per 100 grams. Its protein content is higher than its fat content.
Yes, it has 0.6 grams of fiber per 100 grams. That is a relatively small amount.
Yes, it is listed as compatible with a gluten-free diet. That means it fits gluten-free eating patterns.
Yes, it is listed as compatible with the Mediterranean diet. It is also classified as minimally processed.
It is classified as minimally processed. That means it is not in a highly processed category.
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Nutrition data compiled from USDA FoodData Central and scientific sources.