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Fiber-rich oat-based smoothie with natural sweetness from dried apricot
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
88
KCAL / 100G
Carbs
18.1g
· 78%
Protein
2.3g
· 10%
Fat
1.3g
· 12%
Fiber
2.2g
Vitamins
Vitamin A
48µg · 5% DV
B1
0.06mg · 5% DV
B5
0.18mg · 4% DV
B6
0.07mg · 4% DV
Minerals
Phosphorus
62mg · 9% DV
Iron
1mg · 6% DV
Potassium ⭐
210mg · 6% DV
Magnesium
22mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.22g
MONOUNSATURATED
0.31g
POLYUNSATURATED
0.45g
Omega 6:3 ratio 14:1
Above the ideal 4:1 (14:1).
It contains 88 calories per 100 g. Per 100 g, it also provides 18.1 g carbs, 2.3 g protein, 1.3 g fat, and 2.2 g fiber.
It is suitable for vegan, vegetarian, Mediterranean, flexitarian, and omnivore diets. Its glycemic index is 46, which is in the low-to-moderate range, and it is minimally processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.