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Source of protein, calcium, fiber and omega-3
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
78
KCAL / 100G
Carbs
8.6g
· 43%
Protein
3.2g
· 16%
Fat
3.6g
· 41%
Fiber
1.6g
Vitamins
B12
0.42µg · 18% DV
B2
0.14mg · 11% DV
Biotin
2.1µg · 7% DV
B5
0.32mg · 6% DV
Minerals
Phosphorus
92mg · 13% DV
Calcium
118mg · 12% DV
Magnesium
24mg · 6% DV
Iodine
8µg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.55g
MONOUNSATURATED
0.88g
POLYUNSATURATED
1.08g
Omega 6:3 ratio 0.7:1
Below the ideal 4:1 — a good omega balance.
A milk, apricot and flaxseed smoothie contains 78 calories per 100 g. It also provides 3.2 g of protein, 8.6 g of carbohydrates, and 3.6 g of fat per 100 g.
Yes. Its glycemic index is 38, which is considered low. It also contains 1.6 g of fiber per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.