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●Low GI
⚡High Potassium
🌿High Fiber

Meatless low-oil white bean stew Calories

A meat-free stew of white beans, tomato, and onion made with little oil; a source of fiber and plant protein.

CALORIES · 100 G

112kcal

GI

35low

POTASSIUM · 100 G

390mg

FIBER · 100 G

5.4g

Quick answer

1 serving (medium) of Meatless low-oil white bean stew (250 g) has 280 calories. That works out to 112 calories per 100 g. It contains 43 g of carbs, 15.8 g of protein, 4.3 g of fat and 13.5 g of fiber. Its 0.5 mg of Copper covers 50% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.

Meatless low-oil white bean stew Nutrition Facts

Selected: 1 serving (medium) · 250 g

280

KCAL / 250G

Carbs

43g

· 16% DV

Protein

15.8g

· 32% DV

Fat

4.3g

· 6% DV

Fiber

13.5g

· 48% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 63% · Protein 23% · Fat 14%

Meatless low-oil white bean stew nutrition facts table · 1 serving (medium) (250 g)

NutrientAmount% DV
Calories280 kcal
Total fat4.3 g6%
Saturated fat0.63 g3%
Trans fat0 g
Sodium450 mg20%
Total carbohydrate43 g16%
Fiber13.5 g48%
Protein15.8 g32%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Meatless low-oil white bean stew?

ServingAmountCalories
1 serving (medium)250 g280 kcal
1 tablespoon (small)15 g17 kcal
1 ounce (medium)28.4 g32 kcal
100 g100 g112 kcal
1 serving (small)180 g202 kcal
1 cup (medium)240 g269 kcal
1 serving (large)350 g392 kcal
1 bottle (large)400 g448 kcal

Calculated from 112 calories per 100 g.

Frequently Asked Questions About Meatless low-oil white bean stew

How do you make Meatless low-oil white bean stew?

Meatless low-oil white bean stew is made by simmering soaked white beans with onion, tomato, and seasoning until tender. Start with a small amount of oil, add enough water to cover the beans, and let the stew cook gently so its flavors develop.

Do you have to soak beans for Meatless low-oil white bean stew?

Soaking the dried beans for Meatless low-oil white bean stew is strongly recommended, though it is not essential. An overnight soak helps them cook more evenly; drain and rinse them before cooking, and allow extra cooking time if you skip soaking.

Why are the beans in Meatless low-oil white bean stew still hard?

Beans in Meatless low-oil white bean stew may stay hard if they are old, were not soaked, or were cooked with acidic tomato before softening. Cook the beans in water until tender first, then add the tomato and other acidic ingredients.

Can you make Meatless low-oil white bean stew with canned beans?

Yes, canned beans work in Meatless low-oil white bean stew and make it quicker to prepare. Drain and rinse them, then simmer them with the onion and tomato sauce just long enough for the flavors to combine, since they are already cooked.

What should you serve with Meatless low-oil white bean stew?

Meatless low-oil white bean stew pairs well with rice, crusty bread, or a simple green salad. For a lighter meal, serve it with vegetables or a spoonful of plain yogurt rather than adding another rich side.

How do you keep the beans from getting mushy in Meatless low-oil white bean stew?

To keep the beans intact in Meatless low-oil white bean stew, simmer them gently and avoid stirring the pot repeatedly. Check for tenderness as they cook, and stop cooking once the beans are soft but still hold their shape.

Can Meatless low-oil white bean stew be frozen?

Yes, Meatless low-oil white bean stew freezes well. Cool it before portioning into airtight freezer containers, leaving a little room for expansion. Thaw it in the refrigerator and reheat it thoroughly; the beans may be softer after freezing.

How long does Meatless low-oil white bean stew last in the fridge?

Meatless low-oil white bean stew keeps for about three days in a covered container in the refrigerator. Refrigerate leftovers promptly, and reheat only the portion you plan to eat so the rest can be stored safely.

How can you thicken Meatless low-oil white bean stew?

To thicken Meatless low-oil white bean stew, mash a few cooked beans against the side of the pot and stir them back in. Let the stew simmer uncovered so excess liquid evaporates without adding flour or extra oil.

Does Meatless low-oil white bean stew cause gas?

It can: white beans contain fermentable carbohydrates that may cause gas for some people. Soaking dried beans, discarding the soaking water, cooking them until very soft, and starting with a modest serving may make Meatless low-oil white bean stew easier to tolerate.

Meatless low-oil white bean stew Vitamins & Minerals

Vitamins

Folate

162.5µg · 41% DV

B1

0.28mg · 23% DV

B6

0.25mg · 15% DV

Biotin

3.75µg · 13% DV

Minerals

Copper

0.45mg · 50% DV

Manganese

0.95mg · 41% DV

Phosphorus

263mg · 38% DV

Potassium ⭐

975mg · 29% DV

Sodium

450mg · 20% DV

Meatless low-oil white bean stew Glycemic Index

GLYCEMIC INDEX

35
Low
0 Low5570100

GLYCEMIC LOAD

10
Medium

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Meatless low-oil white bean stew

To burn the 280 calories in 1 serving (medium) (250 g):

🚶

69min

Walking (5 km/h)

🏃

29min

Running (8 km/h)

🚴

38min

Cycling

🏊

33min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Meatless low-oil white bean stew?

Meatless low-oil white bean stew is a Turkish-style home-cooked dish of white beans simmered with tomato and onion, using little oil. Kuru fasulye is a familiar staple in Turkey, made in many homes and lokantas; this meat-free version lets the beans take centre stage.

The beans turn tender as the tomato and onion cook down into a savoury, substantial sauce. It is commonly served for lunch or dinner with rice pilaf and pickles. The dish provides plant protein and fibre, with 5.4 g of fibre per 100 g. For a lighter plate, serve a smaller portion of rice alongside a crisp salad, or use cooked beans to make preparation quicker.

How Nutritious Is Meatless low-oil white bean stew?

Nutrient density

High

62/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

High

65/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Meatless low-oil white bean stew Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Meatless low-oil white bean stew Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Meatless low-oil white bean stew Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Meatless low-oil white bean stew Fat Profile

SATURATED

0.63g

MONOUNSATURATED

1.8g

POLYUNSATURATED

1.3g

⚖️

Omega 6:3 ratio 12:1

Above the ideal 4:1 (12:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.