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Matcha latte with oat milk and pineapple syrup Calories
Caffeinated sweetened matcha drink with oat milk
CALORIES
GI
POTASSIUM
FIBER
Matcha latte with oat milk and pineapple syrup Nutrition Facts
Selected: 100 g
58
KCAL / 100G
Carbs
9.2g
· 64%
Protein
1.1g
· 8%
Fat
1.8g
· 28%
Fiber
0.7g
Matcha latte with oat milk and pineapple syrup Vitamins & Minerals
Vitamins
Vitamin K
18µg · 15% DV
B12
0.2µg · 8% DV
B2
0.08mg · 6% DV
Biotin
1.2µg · 4% DV
Minerals
Calcium
120mg · 12% DV
Iron
1mg · 6% DV
Phosphorus
42mg · 6% DV
Magnesium
16mg · 4% DV
Matcha latte with oat milk and pineapple syrup Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Matcha latte with oat milk and pineapple syrup Processed?
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Matcha latte with oat milk and pineapple syrup Contain Allergens?
Contains these allergens:
Which Diets Is Matcha latte with oat milk and pineapple syrup Good For?
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Matcha latte with oat milk and pineapple syrup Fat Profile
SATURATED
0.22g
MONOUNSATURATED
0.52g
POLYUNSATURATED
0.45g
Omega 6:3 ratio 14:1
Above the ideal 4:1 (14:1).
Foods Similar to Matcha latte with oat milk and pineapple syrup
Matcha latte with oat milk and pineapple syrup — Frequently Asked Questions
How many calories are in a matcha latte with oat milk and pineapple syrup?
A matcha latte with oat milk and pineapple syrup contains 58 calories per 100 g. Per 100 g, it also provides 9.2 g of carbohydrates, 1.1 g of protein, and 1.8 g of fat.
Is a matcha latte with oat milk and pineapple syrup vegan?
Yes, this drink is suitable for a vegan diet. It is also compatible with vegetarian, Mediterranean, flexitarian, and omnivore eating patterns, but it contains gluten.
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Nutrition data compiled from USDA FoodData Central and scientific sources.