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Coconut ice cream Calories

Creamy coconut-flavored ice cream

CALORIES

220kcal

GI

55medium

POTASSIUM

160mg

FIBER

1.5g

Coconut ice cream Nutrition Facts

Selected: 100 g

220

KCAL / 100G

Carbs

23g

· 42%

Protein

2.2g

· 4%

Fat

13g

· 54%

Fiber

1.5g

Coconut ice cream Vitamins & Minerals

Vitamins

B12

0.2µg · 8% DV

Biotin

1.5µg · 5% DV

B2

0.05mg · 4% DV

B5

0.2mg · 4% DV

Minerals

Iron

1mg · 6% DV

Phosphorus

45mg · 6% DV

Potassium

160mg · 5% DV

Calcium

40mg · 4% DV

Coconut ice cream Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

12
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Coconut ice cream Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Coconut ice cream Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Coconut ice cream Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Coconut ice cream Fat Profile

SATURATED

11g

MONOUNSATURATED

1.1g

POLYUNSATURATED

0.2g

⚖️

Omega 6:3 ratio 9:1

Above the ideal 4:1 (9:1).

Foods Similar to Coconut ice cream

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%85 bitter çikolata

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Bademli Magnum dondurma

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Pastane dondurması

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Çikolata şekeri

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Coconut ice cream — Frequently Asked Questions

Hindistan cevizli dondurma kaç kalori?

Hindistan cevizli dondurma 100 gramda 220 kalori içerir. Aynı miktarda 13 g yağ ve 23 g karbonhidrat bulunur.

Hindistan cevizli dondurmanın glisemik indeksi kaçtır?

Hindistan cevizli dondurmanın glisemik indeksi 55'tir. Süt ürünü içerdiği için süt alerjisi olanlar için uygun değildir.

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Nutrition data compiled from USDA FoodData Central and scientific sources.