Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →🌿
Aromatic herb rich in vitamin K and antioxidants
In season: Spring · Summer
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 tablespoon (chopped) of Fresh za'atar herb (3 g) has 1 calories. That works out to 44 calories per 100 g. It contains 0.3 g of carbs, 0 g of protein, 0 g of fat and 0.1 g of fiber. Its 18.7 µg of Vitamin K covers 16% of the Daily Value. Its glycemic index is 15 (low), so it raises blood sugar slowly.
Selected: 1 tablespoon (chopped) · 3 g
1
KCAL / 3G
Carbs
0.3g
· 0% DV
Protein
0g
· 0% DV
Fat
0g
· 0% DV
Fiber
0.1g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 100% · Protein 0% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 1 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0.01 g | 0% |
| Trans fat | 0 g | |
| Sodium | 0.45 mg | 0% |
| Total carbohydrate | 0.3 g | 0% |
| Fiber | 0.1 g | 0% |
| Protein | 0 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
Log this food in EatBetter
100,000+ people use it
📸 Scan the code to get the app free.

| Serving | Amount | Calories |
|---|---|---|
| 1 tablespoon (chopped) | 3 g | 1 kcal |
| 1 teaspoon (chopped) | 1 g | 0 kcal |
| 1 serving (small) | 5 g | 2 kcal |
| 2 tablespoon (chopped) | 6 g | 3 kcal |
| 1 cup (shredded) | 10 g | 4 kcal |
| 1 serving (medium) | 15 g | 7 kcal |
| 1 cup (chopped) | 20 g | 9 kcal |
| 1 serving (large) | 30 g | 13 kcal |
| 1 pack (small) | 30 g | 13 kcal |
| 100 g | 100 g | 44 kcal |
Calculated from 44 calories per 100 g.
Fresh za'atar herb is an aromatic plant used in cooking, though the name can refer to different related herbs in different regions. Its pungent, green leaves are used fresh, dried, or steeped for tea.
Chop fresh za'atar herb into salads, dips, or marinades, or add it to a dish near the end of cooking. Its flavor is bold, so start with a small amount and adjust to taste.
No. Fresh za'atar herb is a plant, while za'atar seasoning is a blend that commonly combines dried herbs with sesame and other seasonings. The blend may also contain salt, so it will not behave exactly like fresh leaves.
Yes, fresh za'atar herb can be eaten raw once it has been washed. The leaves have a strong, savory aroma, so they work best finely chopped or used sparingly in salads, dips, and sandwiches.
Steep clean fresh za'atar herb in hot water, then strain it when the flavor is as strong as you like. Avoid boiling the leaves for a long time, which can make the drink taste harsher.
Fresh za'atar herb tastes savory, pungent, and herbal, with a flavor that can resemble thyme or oregano. The exact notes vary because za'atar is a regional name used for more than one aromatic plant.
Thyme or oregano can stand in for fresh za'atar herb when a recipe needs an aromatic herb, though neither is an exact match. Use a little at first, since dried versions are more concentrated than fresh leaves.
Keep fresh za'atar herb unwashed in the refrigerator, loosely wrapped in a slightly damp paper towel inside a container. Wash it just before use; excess moisture during storage can make the leaves deteriorate sooner.
Yes, wash and dry fresh za'atar herb thoroughly, chop it, and freeze it in small portions. The leaves soften after thawing, so use frozen za'atar in cooked dishes rather than expecting it to keep a fresh salad texture.
Rinse fresh za'atar herb under running water and pat it completely dry before chopping. Remove any tough stems if the recipe calls for tender leaves, then add the herb late in cooking to preserve more of its aroma.
Vitamins
Vitamin K
18.66µg · 16% DV
Folate
7.11µg · 2% DV
B2
0.01mg · 1% DV
Vitamin A
2.55µg · 0% DV
Minerals
Manganese
0.01mg · 0% DV
Copper
0mg · 0% DV
Calcium
4.77mg · 0% DV
Iron
0.06mg · 0% DV
Potassium ⭐
3.78mg · 0% DV
Sodium
0.45mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 1 calories in 1 tablespoon (chopped) (3 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Fresh za’atar herb is a fragrant, thyme-like leafy herb used in parts of the eastern Mediterranean, including southern Turkey. It is not the dried za’atar seasoning blend. The fresh leaves can be chopped into salads or served at breakfast with olive oil and bread; tomatoes, onion and lemon make natural companions and balance its punchy, herbal aroma.
It contributes fibre, vitamin K and antioxidants, though it is usually eaten in small amounts and used chiefly for its flavour. Add it to a salad just before serving, or pair it with olives and cheese for a simple breakfast. A little goes a long way, so it can brighten a dish without needing a heavy dressing.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.01g
MONOUNSATURATED
0g
POLYUNSATURATED
0.01g
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.