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Extremely rich in iron and vitamin B12, high-protein organ meat
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
195
KCAL / 100G
Carbs
6g
· 13%
Protein
26g
· 54%
Fat
7g
· 33%
Fiber
0g
Vitamins
B12
83µg · 3458% DV
Vitamin A
16800µg · 1867% DV
Biotin
100µg · 333% DV
B2
3.2mg · 246% DV
Minerals
Copper
12mg · 1333% DV
Selenium
40µg · 73% DV
Phosphorus
497mg · 71% DV
Zinc
4mg · 36% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.2g
MONOUNSATURATED
2.7g
POLYUNSATURATED
1g
Omega 6:3 ratio 1.7:1
Below the ideal 4:1 — a good omega balance.
Fried beef liver provides 195 calories and 26 g of protein per 100 g. It also contains 7 g of fat and 6 g of carbohydrates per 100 g.
Yes, fried beef liver is compatible with keto, ketovore, and carnivore diets. It contains 6 g of carbohydrates per 100 g and has a glycemic index of 0.
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Nutrition data compiled from USDA FoodData Central and scientific sources.