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Milk coffee made with high-protein milk
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Coffee with milk made with Pınar Protein milk (240 g) has 103 calories. That works out to 43 calories per 100 g. It contains 7.9 g of carbs, 9.6 g of protein, 3.1 g of fat and 0 g of fiber. Its 1.1 µg of B12 covers 45% of the Daily Value. Its glycemic index is 32 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 240 g
103
KCAL / 240G
Carbs
7.9g
· 3% DV
Protein
9.6g
· 19% DV
Fat
3.1g
· 4% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 32% · Protein 39% · Fat 29%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 103 kcal | |
| Total fat | 3.1 g | 4% |
| Saturated fat | 1.92 g | 10% |
| Trans fat | 0.1 g | |
| Sodium | 108 mg | 5% |
| Total carbohydrate | 7.9 g | 3% |
| Fiber | 0 g | 0% |
| Protein | 9.6 g | 19% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 103 kcal |
| 1 tablespoon (whole) | 15 g | 6 kcal |
| 1 ounce (whole) | 30 g | 13 kcal |
| 100 g | 100 g | 43 kcal |
| 1 cup (small) | 180 g | 77 kcal |
| 1 serving (medium) | 200 g | 86 kcal |
| 1 serving (large) | 300 g | 129 kcal |
| 1 cup (large) | 350 g | 151 kcal |
Calculated from 43 calories per 100 g.
Yes. Brew the coffee first, then stir in Pınar Protein milk. Adding the milk gradually makes it easier to adjust the taste and texture than pouring it into boiling coffee.
It usually mixes without curdling, but very high heat can affect the milk’s texture. Heat the milk gently on its own and stir it into the coffee after taking the coffee off the heat.
Make your coffee as usual, then add Pınar Protein milk to the cup. For a warmer, milder drink, gently heat the milk separately before stirring it in; avoid boiling it.
Yes, you can froth the milk separately with a handheld frother and pour it over the coffee. The foam may vary with the milk’s temperature and the frothing method.
Yes. Pour chilled coffee over ice, add Pınar Protein milk, and stir. Adding the milk to cold coffee is a simple way to make an iced version without heating the milk.
It can taste or feel slightly different because the milk may affect the drink’s texture and flavor. The difference is more noticeable with a lighter coffee or a larger amount of milk.
It does not cause weight loss by itself. Without added syrups or sugar, it can replace a sweeter coffee drink, but the coffee’s protein milk alone does not determine weight change.
It can be part of a post-workout snack because Pınar Protein milk adds protein to the drink. Coffee also contains caffeine, so consider whether that suits your timing and sensitivity.
Yes, if you make it with caffeinated coffee; the milk does not remove the caffeine. Using decaffeinated coffee substantially reduces the drink’s caffeine content.
Yes, caffeine in the coffee can make it harder for some people to fall asleep. If you are sensitive to caffeine, choose decaf or have the drink earlier in the day.
Vitamins
B12
1.08µg · 45% DV
B2
0.43mg · 33% DV
B5
0.84mg · 17% DV
Biotin
2.88µg · 10% DV
Minerals
Phosphorus
252mg · 36% DV
Calcium
324mg · 32% DV
Iodine
24µg · 16% DV
Potassium ⭐
432mg · 13% DV
Sodium
108mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 103 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Coffee with milk made with Pınar Protein milk combines brewed coffee with Pınar’s protein-enriched milk. You can make it at home with espresso or filter coffee, adding the milk warm or cold to suit your taste.
The milk softens coffee’s bitterness and gives the drink a fuller, creamier feel. It works well with breakfast or as an easy afternoon coffee, whether you make it hot or over ice. With 4 g of protein per 100 g, it offers more protein than a typical milk coffee, while remaining relatively light. If you prefer a less sweet cup, leave out added sugar; it also pairs simply with fruit or a small snack.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.92g
MONOUNSATURATED
0.84g
POLYUNSATURATED
0.19g
Omega 6:3 ratio 1.7:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.