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Functional coffee with collagen and fiber
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
380
KCAL / 100G
Carbs
45g
· 49%
Protein
35g
· 38%
Fat
5g
· 13%
Fiber
30g
Vitamins
B2
0.25mg · 19% DV
B3
1.2mg · 8% DV
B5
0.4mg · 8% DV
B1
0.05mg · 4% DV
Minerals
Potassium ⭐
650mg · 19% DV
Magnesium
55mg · 13% DV
Phosphorus
90mg · 13% DV
Calcium
60mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.2g
MONOUNSATURATED
1.5g
POLYUNSATURATED
0.5g
Omega 6:3 ratio 13.3:1
Above the ideal 4:1 (13.3:1).
Coffee with collagen and fiber provides 380 calories and 35 g of protein per 100 g. It also contains 30 g of fiber, 45 g of carbohydrates, and 5 g of fat per 100 g.
Yes. Its glycemic index is 25, which is in the low-GI range. It is a processed beverage compatible with gluten-free, paleo, Mediterranean, flexitarian, and omnivorous diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.