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Chili flakes with olive oil is a spicy condiment made by mixing dried chili flakes with olive oil, enhancing both flavor and heat.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
320
KCAL / 100G
Carbs
18g
· 22%
Protein
4.5g
· 5%
Fat
27g
· 73%
Fiber
7.5g
Vitamins
Vitamin A
1900µg · 211% DV
Vitamin E
15mg · 100% DV
Vitamin C
70mg · 78% DV
B6
1mg · 59% DV
Minerals
Manganese
1mg · 43% DV
Potassium ⭐
700mg · 21% DV
Iron
3mg · 17% DV
Magnesium
60mg · 14% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
3.8g
MONOUNSATURATED
18.5g
POLYUNSATURATED
4.2g
Omega 6:3 ratio 5:1
Above the ideal 4:1 (5:1).
Chili flakes with olive oil provide 320 calories per 100 grams. Per 100 grams, they also contain 27 g fat, 18 g carbs, and 4.5 g protein.
Yes. Based on the provided data, it is compatible with keto, and it has a glycemic index of 10.
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Nutrition data compiled from USDA FoodData Central and scientific sources.