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Low GI

Chickpea Stew with Ground Beef

Protein and fiber rich, classic Turkish stew

CALORIES

130kcal

GI

38low

POTASSIUM

240mg

FIBER

4.2g

Nutrition Facts

100g

130

KCAL / 100G

Carbs

13.5g

· 42%

Protein

7.2g

· 23%

Fat

5g

· 35%

Fiber

4.2g

Glycemic Analysis

GLYCEMIC INDEX

38
Low
0 Low5570100

GLYCEMIC LOAD

5
Low

Accounts for portion size — a more realistic measure than GI alone.

Processing Level

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Allergen Profile

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Diet Compatibility

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Fat Profile

SATURATED

1.6g

MONOUNSATURATED

2.1g

POLYUNSATURATED

0.5g

⚖️

Omega 6:3 ratio 9.5:1

Above the ideal 4:1 (9.5:1).

Vitamin & Mineral Analysis

Vitamins

B12

0.5µg · 21% DV

Folate

38µg · 10% DV

B1

0.09mg · 8% DV

Biotin

2.2µg · 7% DV

Minerals

Phosphorus

90mg · 13% DV

Iron

2mg · 11% DV

Sodium

220mg · 10% DV

Zinc

1mg · 9% DV

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Nutrition data compiled from USDA FoodData Central and scientific sources.