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Lean protein with vitamin C
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
151
KCAL / 100G
Carbs
3.4g
· 9%
Protein
23.5g
· 62%
Fat
4.8g
· 29%
Fiber
1g
Vitamins
B3
11.2mg · 70% DV
B6
0.62mg · 36% DV
B5
1.25mg · 25% DV
Vitamin C
19mg · 21% DV
Minerals
Selenium
20.5µg · 37% DV
Phosphorus
205mg · 29% DV
Potassium ⭐
342mg · 10% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
1.02g
MONOUNSATURATED
2.2g
POLYUNSATURATED
0.81g
Omega 6:3 ratio 18:1
Above the ideal 4:1 (18:1).
Chicken breast pepper sauté contains 151 calories per 100 g. The same amount provides 23.5 g of protein, 3.4 g of carbohydrates, and 4.8 g of fat.
Yes, chicken breast pepper sauté is compatible with a keto diet. It contains 3.4 g of carbohydrates per 100 g and has a glycemic index of 20.
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Nutrition data compiled from USDA FoodData Central and scientific sources.