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Very rich in iron and vitamin B12, buttered liver casserole.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
191
KCAL / 100G
Carbs
3.2g
· 7%
Protein
17.8g
· 37%
Fat
12.1g
· 56%
Fiber
0.3g
Vitamins
B12
68µg · 2833% DV
Vitamin A
6500µg · 722% DV
Biotin
85µg · 283% DV
B2
2.7mg · 208% DV
Minerals
Copper
9mg · 1000% DV
Selenium
38µg · 69% DV
Iron
9mg · 50% DV
Phosphorus
310mg · 44% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.1g
MONOUNSATURATED
4.3g
POLYUNSATURATED
1g
Omega 6:3 ratio 2.6:1
Below the ideal 4:1 — a good omega balance.
Buttered liver casserole contains 191 calories per 100 g. It provides 17.8 g of protein, 12.1 g of fat, and 3.2 g of carbohydrates per 100 g.
Buttered liver casserole can fit a keto-style diet, with 3.2 g of carbohydrates per 100 g and a glycemic index of 8. It is also listed as compatible with ketovore and carnivore diets, but contains dairy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.