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Low GI
High Potassium
🌿High Fiber

Pinto beans (cooked) Calories

Plant protein, fiber, folate and magnesium source

CALORIES

143kcal

GI

39low

POTASSIUM

436mg

FIBER

9g

Pinto beans (cooked) Nutrition Facts

Selected: 100 g

143

KCAL / 100G

Carbs

27.2g

· 72%

Protein

9g

· 24%

Fat

0.8g

· 4%

Fiber

9g

Pinto beans (cooked) Vitamins & Minerals

Vitamins

Folate

172µg · 43% DV

B1

0.21mg · 18% DV

B6

0.16mg · 9% DV

Biotin

2.2µg · 7% DV

Minerals

Phosphorus

140mg · 20% DV

Potassium

436mg · 13% DV

Iron

2mg · 11% DV

Magnesium

43mg · 10% DV

Pinto beans (cooked) Glycemic Index

GLYCEMIC INDEX

39
Low
0 Low5570100

GLYCEMIC LOAD

11
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Pinto beans (cooked) Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Pinto beans (cooked) Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Pinto beans (cooked) Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Pinto beans (cooked) Fat Profile

SATURATED

0.19g

MONOUNSATURATED

0.09g

POLYUNSATURATED

0.27g

⚖️

Omega 6:3 ratio 7.3:1

Above the ideal 4:1 (7.3:1).

Foods Similar to Pinto beans (cooked)

🥫

Baked beans in tomato sauce

90 kcal

🥣

Green Lentil Soup with Noodles

85 kcal

🟠

Red lentils (raw)

358 kcal

🥣

Raw lentils

353 kcal

🧆

Fried falafel

333 kcal

🧆

Chickpea Patty

285 kcal

🥗

Black-eyed Pea Salad

110 kcal

🫘

Borlotti beans

140 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.