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Sugar-free almond flour cake Calories

Low-carb, sugar-free cake made with almond flour

CALORIES

365kcal

GI

20low

POTASSIUM

240mg

FIBER

6.1g

Sugar-free almond flour cake Nutrition Facts

Selected: 100 g

365

KCAL / 100G

Carbs

10.8g

· 12%

Protein

12.4g

· 13%

Fat

31.2g

· 75%

Fiber

6.1g

Sugar-free almond flour cake Vitamins & Minerals

Vitamins

Vitamin E

8.7mg · 58% DV

B2

0.32mg · 25% DV

Biotin

6µg · 20% DV

B12

0.38µg · 16% DV

Minerals

Manganese

1mg · 43% DV

Phosphorus

255mg · 36% DV

Magnesium

92mg · 22% DV

Zinc

2mg · 18% DV

Sugar-free almond flour cake Glycemic Index

GLYCEMIC INDEX

20
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Sugar-free almond flour cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Sugar-free almond flour cake Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs yes
Peanuts free
Tree nuts yes
Fish free
Soy free
Sesame free

Which Diets Is Sugar-free almond flour cake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Sugar-free almond flour cake Fat Profile

SATURATED

4.1g

MONOUNSATURATED

19.2g

POLYUNSATURATED

7.1g

⚖️

Omega 6:3 ratio 226.7:1

Above the ideal 4:1 (226.7:1).

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Sugar-free almond flour cake — Frequently Asked Questions

Badem unlu şekersiz kek kaç kalori?

Badem unlu şekersiz kekin 100 gramı 365 kaloridir. Aynı miktarda 12,4 g protein, 10,8 g karbonhidrat ve 31,2 g yağ bulunur.

Badem unlu şekersiz kek keto diyete uygun mu?

Evet, bu ürün keto beslenmeye uygundur ve glütensizdir. Glisemik indeksi 20'dir; ancak ağaç yemişleri, yumurta ve süt ürünü alerjenleri içerir.

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Nutrition data compiled from USDA FoodData Central and scientific sources.