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A glass of pale ivory milk with small oat flakes suspended throughout and a few floating on the surface.
●Low GI

Milk with oats Calories

Milk and oats combination with protein, calcium, and moderate fiber

CALORIES · 100 G

74kcal

GI

42low

POTASSIUM · 100 G

165mg

FIBER · 100 G

0.9g

Quick answer

1 cup (medium) of Milk with oats (240 g) has 178 calories. That works out to 74 calories per 100 g. It contains 19.7 g of carbs, 8.6 g of protein, 6.7 g of fat and 2.2 g of fiber. Its 1.1 µg of B12 covers 45% of the Daily Value. Its glycemic index is 42 (low), so it raises blood sugar slowly.

Milk with oats Nutrition Facts

Selected: 1 cup (medium) · 240 g

178

KCAL / 240G

Carbs

19.7g

· 7% DV

Protein

8.6g

· 17% DV

Fat

6.7g

· 9% DV

Fiber

2.2g

· 8% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 45% · Protein 20% · Fat 35%

Milk with oats nutrition facts table · 1 cup (medium) (240 g)

NutrientAmount% DV
Calories178 kcal
Total fat6.7 g9%
Saturated fat3.6 g18%
Trans fat0.19 g
Sodium101 mg4%
Total carbohydrate19.7 g7%
Fiber2.2 g8%
Protein8.6 g17%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Cup of Milk with oats?

ServingAmountCalories
1 cup (medium)240 g178 kcal
1 tablespoon (grated)15 g11 kcal
100 g100 g74 kcal
1 cup (small)180 g133 kcal
1 serving (medium)200 g148 kcal
1 bottle (small)250 g185 kcal
1 cup (large)300 g222 kcal
1 bottle (medium)330 g244 kcal
1 serving (large)350 g259 kcal

Calculated from 74 calories per 100 g.

Frequently Asked Questions About Milk with oats

Can you eat milk with oats without cooking it?

Yes, milk with oats can be eaten without cooking. Stir the oats into the milk and let them soften before eating; this works best with rolled oats, which absorb liquid and become easier to chew.

How do you make milk with oats creamy instead of watery?

For a creamier milk with oats, use less milk at first and let the oats absorb it before serving. Stir well, or blend the mixture for a smoother texture; adding more milk is easy if it becomes too thick.

Can you soak oats in milk overnight?

Yes, you can soak oats in milk overnight in a covered container in the refrigerator. The oats soften as they absorb the milk, making a chilled, spoonable breakfast; stir before eating and add fruit or nuts if you like.

Is milk with oats a drink or a meal?

Milk with oats can be either, depending on how you prepare and serve it. A blended, thinner mixture works as a drink, while unblended oats that have soaked up the milk are usually eaten with a spoon.

Can you heat milk with oats in the microwave?

Yes, you can heat milk with oats in a microwave-safe bowl. Use a roomy bowl to reduce the chance of spilling, heat in short bursts, and stir between them because oats thicken as they warm.

Does milk with oats make a good pre-workout snack?

Yes, milk with oats can work as a pre-workout snack because it provides carbohydrate along with protein. Have it early enough to feel comfortable during exercise, since the oats may feel heavy if you eat immediately beforehand.

Can you make milk with oats using plant milk?

Yes, you can prepare milk with oats using soy, almond, or another plant-based milk. The flavor and thickness will vary by type, so stir the oats well and allow extra time if the mixture still seems thin.

Why does milk with oats get thick after sitting?

Milk with oats gets thick because the oats absorb liquid and release starch as they soften. Stir in a little more milk to loosen the mixture, or serve it as a spoonable breakfast rather than a drink.

Can you add milk with oats to coffee?

Yes, you can add milk with oats to coffee, though whole oats may make the drink gritty. Blend the mixture first for a smoother result, or use only the oat-infused milk and leave the softened oats out.

How long can you keep prepared milk with oats in the fridge?

Keep prepared milk with oats covered in the refrigerator and eat it within a few days. The oats continue to absorb liquid, so the texture will thicken; discard it if it smells sour or looks unusual.

Milk with oats Vitamins & Minerals

Vitamins

B12

1.08µg · 45% DV

B2

0.34mg · 26% DV

B5

0.84mg · 17% DV

Biotin

4.32µg · 14% DV

Minerals

Phosphorus

245mg · 35% DV

Calcium

307mg · 31% DV

Manganese

0.43mg · 19% DV

Iodine

19µg · 13% DV

Potassium ⭐

396mg · 12% DV

Sodium

101mg · 4% DV

Milk with oats Glycemic Index

GLYCEMIC INDEX

42
Low
0 Low5570100

GLYCEMIC LOAD

8.2
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Milk with oats

To burn the 178 calories in 1 cup (medium) (240 g):

🚶

44min

Walking (5 km/h)

🏃

18min

Running (8 km/h)

🚴

24min

Cycling

🏊

21min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Milk with oats?

Milk with oats is a simple drink or spoonable breakfast made by combining milk with rolled oats. The oats can be soaked in cold milk or gently cooked in it, giving the mixture anything from a light, sippable texture to a thicker, porridge-like one. It is a practical home-style combination rather than a dish tied to one specific region.

It is commonly enjoyed warm or chilled, often with fruit, cinnamon or a little honey, depending on taste. Milk contributes protein and calcium, while oats add fibre, making the combination more substantial than plain milk. For a lighter drink, use fewer oats and serve it before they have had much time to soften.

How Nutritious Is Milk with oats?

Nutrient density

Medium

54/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

43/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Milk with oats Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Milk with oats Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Milk with oats Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Milk with oats Fat Profile

SATURATED

3.6g

MONOUNSATURATED

1.92g

POLYUNSATURATED

0.29g

⚖️

Omega 6:3 ratio 3.1:1

Below the ideal 4:1 — a good omega balance.

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Iced Tea

20 kcal

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1 kcal

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2 kcal

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42 kcal

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2 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.