🥗
High-protein tuna salad made with yogurt
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
132
KCAL / 100G
Carbs
3.2g
· 10%
Protein
16.8g
· 51%
Fat
5.8g
· 39%
Fiber
0.6g
Vitamins
B12
2.1µg · 88% DV
B3
6.8mg · 43% DV
B6
0.28mg · 16% DV
Vitamin K
18µg · 15% DV
Minerals
Selenium
28µg · 51% DV
Phosphorus
190mg · 27% DV
Sodium
310mg · 13% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.2g
MONOUNSATURATED
2.1g
POLYUNSATURATED
1.2g
Omega 6:3 ratio 4.1:1
Above the ideal 4:1 (4.1:1).
Yoğurtlu ton balığı salatası 100 gramında 132 kalori içerir. Aynı porsiyonda 16,8 g protein, 3,2 g karbonhidrat ve 5,8 g yağ bulunur.
100 gramında 16,8 g protein ve yalnızca 3,2 g karbonhidrat içerdiği için protein ağırlıklı beslenmeye uygun bir seçenek olabilir. Glisemik indeksi 15'tir; ancak balık ve süt ürünü alerjenleri içerir.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.