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A loose mix of fresh leafy greens, with light and dark green leaves of varied sizes and shapes, piled together in a shallow bowl.
●Low GI

Green salad mix Calories

Low-calorie, fiber-rich fresh salad mix

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

108kcal

GI

15low

POTASSIUM · 100 G

194mg

FIBER · 100 G

4.33g

Quick answer

1 cup (chopped) of Green salad mix (30 g) has 32 calories. That works out to 108 calories per 100 g. It contains 4.5 g of carbs, 1.1 g of protein, 0.8 g of fat and 1.3 g of fiber. Its 37.8 µg of Vitamin K covers 32% of the Daily Value. Its glycemic index is 15 (low), so it raises blood sugar slowly.

Green salad mix Nutrition Facts

Selected: 1 cup (chopped) · 30 g

32

KCAL / 30G

Carbs

4.5g

· 2% DV

Protein

1.1g

· 2% DV

Fat

0.8g

· 1% DV

Fiber

1.3g

· 5% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 61% · Protein 15% · Fat 24%

Green salad mix nutrition facts table · 1 cup (chopped) (30 g)

NutrientAmount% DV
Calories32 kcal
Total fat0.8 g1%
Saturated fat0.01 g0%
Trans fat0 g
Sodium8.4 mg0%
Total carbohydrate4.5 g2%
Fiber1.3 g5%
Protein1.1 g2%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Cup of Chopped Green salad mix?

ServingAmountCalories
1 cup (chopped)30 g32 kcal
1 serving (small)50 g54 kcal
2 cup (chopped)60 g65 kcal
½ piece (half)75 g81 kcal
1 serving (medium)85 g92 kcal
100 g100 g108 kcal
1 pack (mini)100 g108 kcal
1 serving (large)120 g130 kcal
1 piece (whole)150 g162 kcal

Calculated from 108 calories per 100 g.

Frequently Asked Questions About Green salad mix

What leaves are usually in Green salad mix?

Green salad mix usually combines several tender leafy greens, often different types of lettuce. Depending on the blend, it may also include baby spinach, arugula, or other leaves, so check the package if you need to know the exact ingredients.

Is Green salad mix the same as spring mix?

Green salad mix and spring mix are often similar blends of tender leaves, but the names do not guarantee identical ingredients. The exact combination varies by brand; spring mix commonly emphasizes baby greens, while a green salad mix may contain a different balance of lettuces and other leaves.

Should Green salad mix be washed before eating?

Green salad mix should be washed unless its package says it is prewashed and ready to eat. Rinse the leaves gently under clean running water and dry them well; do not use soap or produce detergent. Follow the package directions for ready-to-eat mixes.

How do you store Green salad mix after opening?

Store Green salad mix in the refrigerator in a sealed container or its closed original bag, keeping the leaves as dry as possible. A clean paper towel can absorb excess moisture. Remove damaged leaves and avoid adding dressing until you are ready to serve it.

Why does Green salad mix taste bitter?

Green salad mix can taste bitter because some leaves, such as arugula, naturally have a peppery or bitter flavor. Leaf maturity and growing conditions can also affect the taste. A lemon-based dressing or a touch of sweetness can balance the bitterness.

Can you revive wilted Green salad mix?

Yes, you can sometimes revive slightly wilted Green salad mix by soaking the leaves briefly in ice-cold water, then drying them thoroughly. This will not make slimy, discolored, or bad-smelling leaves safe to eat; discard those rather than trying to refresh them.

Can Green salad mix be cooked?

Yes, Green salad mix can be cooked, but its tender leaves wilt quickly. Stir it into a hot soup, pasta, or cooked grains just before serving rather than sautéing it for long. It is more commonly served raw, when the leaves keep their fresh texture.

Can you freeze Green salad mix?

No, Green salad mix does not freeze well for salads. Once thawed, the leaves become limp and watery instead of crisp. If you plan to use the greens in a cooked dish, freezing may still change their texture, so using them fresh is usually better.

What dressing goes best with Green salad mix?

A light vinaigrette goes well with Green salad mix because it adds flavor without weighing down the tender leaves. Try olive oil, lemon juice or vinegar, and a little seasoning; toss the greens with the dressing just before serving to avoid sogginess.

Is Green salad mix safe to eat during pregnancy?

Yes, Green salad mix can be eaten during pregnancy when it is fresh and handled safely. Wash it under clean running water unless the package clearly says it is ready to eat, keep it refrigerated, and discard leaves that look or smell spoiled.

Green salad mix Vitamins & Minerals

Vitamins

Vitamin K

37.8µg · 32% DV

Vitamin A

111µg · 12% DV

Folate

21.9µg · 5% DV

Vitamin C

2.76mg · 3% DV

Minerals

Manganese

0.08mg · 3% DV

Iron

0.33mg · 2% DV

Potassium ⭐

58mg · 2% DV

Copper

0.02mg · 2% DV

Sodium

8.4mg · 0% DV

Green salad mix Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

0.3
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Green salad mix

To burn the 32 calories in 1 cup (chopped) (30 g):

🚶

8min

Walking (5 km/h)

🏃

3min

Running (8 km/h)

🚴

4min

Cycling

🏊

4min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Green salad mix?

Green salad mix is a blend of fresh leafy greens in varying shades, shapes and sizes; the exact leaves can differ from one mix to another. It is usually used as a ready-to-build base for salads rather than eaten on its own, and can also add freshness to sandwiches and wraps.

The leaves tend to be crisp and mild, making the mix easy to pair with punchier dressings, herbs or crunchy vegetables. It is a fibre-containing, light addition to a meal. Serve it with a simple lemon-and-oil dressing alongside a main, or add beans, egg or grilled fish to make a more substantial salad. Dress just before serving to help keep the leaves lively.

How Nutritious Is Green salad mix?

Nutrient density

Very high

88/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

56/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Green salad mix Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Green salad mix Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Green salad mix Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Green salad mix Fat Profile

SATURATED

0.01g

MONOUNSATURATED

0g

POLYUNSATURATED

0.03g

⚖️

Omega 6:3 ratio 0.5:1

Below the ideal 4:1 — a good omega balance.

Compare Green salad mix

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Foods Similar to Green salad mix

🍅

Tomato

18 kcal

🥗

Mixed Green Salad

18 kcal

🫑

Red Pepper

31 kcal

🥄

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44 kcal

🫑

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20 kcal

🥗

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Arugula

25 kcal

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Oven-Roasted Mixed Vegetables

65 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.