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Low GI

Wild rhubarb stew Calories

Low-calorie, fiber-rich tart rhubarb stew with vitamin C

CALORIES

38kcal

GI

30low

POTASSIUM

210mg

FIBER

2.3g

Wild rhubarb stew Nutrition Facts

Selected: 100 g

38

KCAL / 100G

Carbs

7.2g

· 78%

Protein

1.1g

· 12%

Fat

0.4g

· 10%

Fiber

2.3g

Wild rhubarb stew Vitamins & Minerals

Vitamins

Vitamin K

18µg · 15% DV

Vitamin C

7mg · 8% DV

B1

0.02mg · 2% DV

B2

0.03mg · 2% DV

Minerals

Calcium

82mg · 8% DV

Sodium

180mg · 8% DV

Potassium

210mg · 6% DV

Magnesium

11mg · 3% DV

Wild rhubarb stew Glycemic Index

GLYCEMIC INDEX

30
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Wild rhubarb stew Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Wild rhubarb stew Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Wild rhubarb stew Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Wild rhubarb stew Fat Profile

SATURATED

0.06g

MONOUNSATURATED

0.09g

POLYUNSATURATED

0.11g

⚖️

Omega 6:3 ratio 2.7:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Wild rhubarb stew

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Stuffed tomato

96 kcal

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Raw onion

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Wild rhubarb stew — Frequently Asked Questions

How many calories are in wild rhubarb stew?

Wild rhubarb stew contains 38 calories per 100 g. The same amount provides 1.1 g protein, 7.2 g carbohydrates, and 0.4 g fat.

Is wild rhubarb stew low glycemic?

Yes. Wild rhubarb stew has a glycemic index of 30, which is considered low. It also provides 2.3 g of fiber per 100 g.

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Nutrition data compiled from USDA FoodData Central and scientific sources.