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Sweet coffee drink with white chocolate, espresso, and oat milk
In season: Winter · Autumn
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of White Chocolate Mocha (Oat Milk) (240 g) has 216 calories. That works out to 90 calories per 100 g. It contains 34.8 g of carbs, 3.6 g of protein, 6.7 g of fat and 1.7 g of fiber. Its 0.1 mg of Copper covers 11% of the Daily Value. Its glycemic index is 60 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 cup (medium) · 240 g
216
KCAL / 240G
Carbs
34.8g
· 13% DV
Protein
3.6g
· 7% DV
Fat
6.7g
· 9% DV
Fiber
1.7g
· 6% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 65% · Protein 7% · Fat 28%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 216 kcal | |
| Total fat | 6.7 g | 9% |
| Saturated fat | 2.88 g | 14% |
| Trans fat | 0.02 g | |
| Sodium | 84 mg | 4% |
| Total carbohydrate | 34.8 g | 13% |
| Fiber | 1.7 g | 6% |
| Protein | 3.6 g | 7% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 216 kcal |
| 100 g | 100 g | 90 kcal |
| 1 cup (extra small) | 120 g | 108 kcal |
| 1 cup (small) | 160 g | 144 kcal |
| 1 serving (mini) | 180 g | 162 kcal |
| 1 cup (chopped) | 200 g | 180 kcal |
| 1 cup (thick) | 280 g | 252 kcal |
| 1 serving (jumbo) | 300 g | 270 kcal |
| 1 cup (large) | 350 g | 315 kcal |
| 1 cup (extra large) | 450 g | 405 kcal |
Calculated from 90 calories per 100 g.
A white chocolate mocha with oat milk tastes creamy, sweet, and coffee-forward, with a vanilla-like white chocolate note. Oat milk adds a mild grain sweetness, while the espresso keeps it from tasting like plain hot chocolate.
Yes, a white chocolate mocha with oat milk can be served iced. The white chocolate sauce mixes best when first dissolved into the espresso; oat milk and ice are added afterward for a smoother drink.
Not necessarily: caffeine mainly comes from the espresso, so a white chocolate mocha with oat milk and a latte made with the same number of espresso shots have similar caffeine. Ask how many shots are used if you need to compare.
Ask for fewer pumps or a smaller amount of white chocolate sauce in your white chocolate mocha with oat milk. The sauce provides most of its sweetness, so reducing it keeps the espresso-and-oat-milk base while making the drink less sugary.
Yes, you can make a white chocolate mocha with oat milk using strongly brewed coffee instead of espresso. Stir the white chocolate sauce into the hot coffee until smooth, then add warmed oat milk; the flavor will be less concentrated.
Not always. Oat milk replaces dairy milk, but white chocolate sauce may contain milk ingredients, so a white chocolate mocha with oat milk is not automatically dairy-free. Ask the café about its specific sauce if avoiding dairy.
Yes, oat milk gives a white chocolate mocha a smooth, slightly creamy texture and may foam differently from dairy milk. Barista-style oat milk usually froths more reliably than regular oat milk.
Yes, it can fit, but its white chocolate sauce makes it a sweeter, more substantial coffee than plain espresso or an unsweetened latte. Choosing a smaller size or asking for less sauce can make it easier to include.
It can provide caffeine before exercise, but its sweetness and richness may feel uncomfortable for some people when consumed just before a workout. If you try it, leave time to see how it sits with you.
Yes, you can gently reheat a white chocolate mocha with oat milk, though it tastes best freshly made. Warm it slowly and stir well; boiling can spoil the texture, and reheating an iced drink may make it watery.
Vitamins
B12
0.24µg · 10% DV
B2
0.1mg · 8% DV
B1
0.07mg · 6% DV
B5
0.29mg · 6% DV
Minerals
Copper
0.1mg · 11% DV
Phosphorus
72mg · 10% DV
Calcium
84mg · 8% DV
Manganese
0.17mg · 7% DV
Potassium ⭐
216mg · 6% DV
Sodium
84mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 216 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
A White Chocolate Mocha (Oat Milk) is a café-style espresso drink made with white chocolate sauce and oat milk. It is usually served hot, though many cafés also offer it over ice; the balance of coffee and sweetness varies by recipe.
The espresso’s roasted notes are softened by white chocolate, while oat milk gives the drink a smooth, creamy texture. It is a sweet, carbohydrate-forward choice rather than a plain coffee, and works well as an occasional café treat or an afternoon pick-me-up. Enjoy it on its own or with a lightly sweet biscuit; asking for less white chocolate sauce is an easy way to make the cup less sweet.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.88g
MONOUNSATURATED
2.4g
POLYUNSATURATED
0.36g
Omega 6:3 ratio 15.5:1
Above the ideal 4:1 (15.5:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.