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Refreshing watermelon iced tea
In season: Summer
CALORIES
GI
POTASSIUM
FIBER
1 cup (medium) of Watermelon ice tea (240 g) has 60 calories. That works out to 25 calories per 100 g. It contains 14.6 g of carbs, 0.5 g of protein, 0 g of fat and 0.5 g of fiber. Its 9.6 mg of Vitamin C covers 11% of the Daily Value. Its glycemic index is 45 (low), so it raises blood sugar slowly.
Watermelon ice tea combines chilled tea with watermelon’s juicy, gently sweet flavour. It can be made at home or bought ready to drink, and recipes may include fresh watermelon pieces or a little mint. It is a summery flavoured iced tea rather than a drink tied to one particular regional tradition.
Serve it well chilled over ice as a refreshing drink with a meal, at a picnic or during a warm-weather break. Its light, fruity taste also pairs nicely with savoury snacks. This version provides 25 calories per 100 g, with most of its energy coming from carbohydrates; the exact profile depends on how it is made. For a lighter homemade glass, skip added sugar and let ripe watermelon provide the sweetness.
Selected: 100 g
25
KCAL / 100G
Carbs
6.1g
· 2% DV
Protein
0.2g
· 0% DV
Fat
0g
· 0% DV
Fiber
0.2g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 97% · Protein 3% · Fat 0%
Vitamins
Vitamin C
4mg · 4% DV
Vitamin A
15µg · 2% DV
Biotin
0.5µg · 2% DV
B1
0.01mg · 1% DV
Minerals
Calcium
7mg · 1% DV
Magnesium
4mg · 1% DV
Phosphorus
6mg · 1% DV
Potassium ⭐
35mg · 1% DV
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 25 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
Watermelon ice tea is made by combining chilled brewed tea with watermelon juice or purée and ice. Brew the tea first, let it cool, then blend or stir in the watermelon; add lemon or mint if you like.
Watermelon ice tea contains caffeine when it is made with black or green tea. The amount depends on the tea and how long it is brewed; use decaffeinated tea or a caffeine-free herbal infusion for a caffeine-free version.
Black tea makes watermelon ice tea taste more robust, while green tea gives it a lighter, fresher flavor. Use a tea you enjoy plain, since a strongly bitter or smoky tea can overpower the watermelon.
Watermelon ice tea works with either juice or fresh watermelon pieces. Juice makes a smoother, clearer drink, while blended watermelon or chunks give it a stronger fruit flavor and a more textured finish.
Watermelon ice tea usually tastes bitter because the tea was steeped too long or in water that was too hot. Brew it for the tea’s recommended time, cool it, and add the watermelon afterward.
To keep watermelon ice tea from getting watery, chill the brewed tea before serving and use watermelon ice cubes instead of regular ice. You can also brew a stronger tea base, then dilute it with less ice.
Yes, lemonade can be mixed into watermelon ice tea for a sweeter, tangier drink. Add it gradually and taste as you go, since both lemonade and ripe watermelon can make the drink quite sweet.
Store homemade watermelon ice tea in a covered container in the refrigerator. Because fresh watermelon can affect its flavor and freshness, it is best enjoyed soon after making; discard it if its smell or appearance changes.
Yes, watermelon ice tea can be frozen, but the tea and watermelon may separate as it thaws. For a better texture, freeze it in an ice-cube tray and add the cubes to freshly brewed, chilled tea.
No, watermelon ice tea does not have to be strained. Straining removes pulp for a smoother drink, while leaving the blended watermelon in gives it more texture; strain it if you prefer a clear, tea-like finish.
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Nutrition data compiled from USDA FoodData Central and scientific sources.