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No added sugar, source of fiber
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
96
KCAL / 100G
Carbs
21g
· 76%
Protein
3.4g
· 12%
Fat
1.5g
· 12%
Fiber
2.4g
Vitamins
B5
0.72mg · 14% DV
B1
0.16mg · 13% DV
B3
1.77mg · 11% DV
Folate
42µg · 11% DV
Minerals
Phosphorus
77mg · 11% DV
Zinc
1mg · 9% DV
Magnesium
26mg · 6% DV
Potassium ⭐
218mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.2g
MONOUNSATURATED
0.43g
POLYUNSATURATED
0.66g
Omega 6:3 ratio 31:1
Above the ideal 4:1 (31:1).
Unsweetened sweetcorn contains 96 calories per 100 g.
Unsweetened sweetcorn provides 21 g of carbohydrates per 100 g. Its carbohydrate content can be considered when planning portions.
Unsweetened sweetcorn contains 3.4 g of protein per 100 g. It contributes some protein but is not a high-protein food on its own.
Yes, unsweetened sweetcorn contains 2.4 g of fiber per 100 g. Fiber is one of its nutritional components.
Unsweetened sweetcorn has a glycemic index of 52. Its overall glycemic impact also depends on the portion size and carbohydrate amount eaten.
Unsweetened sweetcorn has 96 calories per 100 g and can fit into a diet when portioned according to your plan. It contains 21 g of carbohydrates per 100 g, so this may be relevant to daily carbohydrate goals.
Yes, unsweetened sweetcorn is suitable for vegan and vegetarian diets. It is also compatible with omnivore, Mediterranean, flexitarian, gluten-free, and Sattvik eating patterns.
Yes, unsweetened sweetcorn is compatible with a gluten-free diet. For packaged products, check the label for any added ingredients.
Yes, it is low in fat, with 1.5 g of fat per 100 g. Most of its energy comes from carbohydrates.
Unsweetened sweetcorn is classified as minimally processed. This means it has a low level of processing.
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Nutrition data compiled from USDA FoodData Central and scientific sources.