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A small cup holds opaque, very dark brown coffee with a thin layer of tan foam and a few fine coffee grounds visible on the surface.
●Low GI

Unfiltered Turkish Coffee Calories

Traditional, rich aroma, caffeinated, antioxidant source

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

2kcal

GI

0low

POTASSIUM · 100 G

60mg

FIBER · 100 G

0.1g

Quick answer

1 cup (small) of Unfiltered Turkish Coffee (60 g) has 1 calories. That works out to 2 calories per 100 g. It contains 0.2 g of carbs, 0.1 g of protein, 0 g of fat and 0.1 g of fiber. Its glycemic index is 0 (low), so it raises blood sugar slowly.

Unfiltered Turkish Coffee Nutrition Facts

Selected: 1 cup (small) · 60 g

1

KCAL / 60G

Carbs

0.2g

· 0% DV

Protein

0.1g

· 0% DV

Fat

0g

· 0% DV

Fiber

0.1g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 67% · Protein 33% · Fat 0%

Unfiltered Turkish Coffee nutrition facts table · 1 cup (small) (60 g)

NutrientAmount% DV
Calories1 kcal
Total fat0 g0%
Saturated fat0.01 g0%
Trans fat0 g
Sodium1.2 mg0%
Total carbohydrate0.2 g0%
Fiber0.1 g0%
Protein0.1 g0%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Small Cup of Unfiltered Turkish Coffee?

ServingAmountCalories
1 cup (small)60 g1 kcal
1 serving (small)60 g1 kcal
1 piece (small)60 g1 kcal
1 cup (medium)90 g2 kcal
1 serving (medium)90 g2 kcal
1 piece (medium)90 g2 kcal
100 g100 g2 kcal
1 cup (large)120 g2 kcal
1 serving (large)120 g2 kcal
1 piece (large)120 g2 kcal

Calculated from 2 calories per 100 g.

Frequently Asked Questions About Unfiltered Turkish Coffee

How do you make unfiltered Turkish coffee?

To make unfiltered Turkish coffee, stir very finely ground coffee into cold water in a cezve, then heat it gently until the foam rises. Pour the foam into the cups first, return the cezve briefly to the heat, and finish pouring without boiling over.

Why does unfiltered Turkish coffee have grounds at the bottom?

Unfiltered Turkish coffee is brewed without a paper or metal filter, so the fine coffee particles remain in the cup and settle at the bottom. Letting the cup stand briefly gives the grounds time to sink before you drink.

How do you get foam on unfiltered Turkish coffee?

Use freshly ground coffee, cold water, and gentle heat to build foam on unfiltered Turkish coffee. Stir the mixture before heating, but avoid stirring once it is on the stove; take it off as soon as the foam rises.

Do you drink the grounds in unfiltered Turkish coffee?

No, the grounds in unfiltered Turkish coffee are normally left in the cup rather than swallowed. Sip slowly and stop before the sediment reaches your mouth; the settled layer is also traditionally used for coffee-cup fortune reading.

Does unfiltered Turkish coffee need a special pot?

A cezve, also called an ibrik, is the traditional pot for unfiltered Turkish coffee because its narrow top helps foam form and makes pouring easier. A small saucepan can work, but it is harder to control the foam and serve evenly.

How finely should you grind coffee for unfiltered Turkish coffee?

Grind coffee for unfiltered Turkish coffee to a powder-like fineness, finer than espresso. Coarser grounds do not settle or brew in the same way, and can leave the cup gritty rather than producing the customary smooth, concentrated drink.

Is unfiltered Turkish coffee stronger than espresso?

Unfiltered Turkish coffee and espresso are both concentrated, but neither is always stronger: caffeine depends on the serving size, coffee beans, and preparation. Turkish coffee is usually served in a small cup, while espresso is brewed under pressure.

Why is water served with unfiltered Turkish coffee?

Water is traditionally served with unfiltered Turkish coffee to refresh the palate before or after each sip. A small glass of water is often offered alongside the coffee, sometimes with a sweet such as Turkish delight.

Does unfiltered Turkish coffee dehydrate you?

No, a moderate serving of unfiltered Turkish coffee does not normally dehydrate a healthy adult. Coffee contributes fluid, although caffeine can increase urination temporarily, especially for people who do not consume it regularly.

Can unfiltered Turkish coffee keep you awake at night?

Yes, the caffeine in unfiltered Turkish coffee can make it harder to fall asleep, particularly when you drink it late in the day. If it affects your sleep, have it earlier or choose a caffeine-free drink in the evening.

Unfiltered Turkish Coffee Vitamins & Minerals

Vitamins

B3

0.18mg · 1% DV

B2

0.01mg · 1% DV

B5

0.02mg · 0% DV

Folate

1.2µg · 0% DV

Minerals

Potassium ⭐

36mg · 1% DV

Magnesium

4.2mg · 1% DV

Copper

0.01mg · 1% DV

Phosphorus

4.2mg · 1% DV

Sodium

1.2mg · 0% DV

Unfiltered Turkish Coffee Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Unfiltered Turkish Coffee

To burn the 1 calories in 1 cup (small) (60 g):

🚶

1min

Walking (5 km/h)

🏃

1min

Running (8 km/h)

🚴

1min

Cycling

🏊

1min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Unfiltered Turkish Coffee?

Unfiltered Turkish coffee is made by gently heating finely ground coffee with water, traditionally in a small pot called a cezve. The grounds are not strained out; they settle at the bottom of the cup. The method is closely associated with Turkey and its long-standing coffee culture.

It is usually served in a small cup, often after a meal and with a glass of water; a sweet such as Turkish delight may accompany it. Drunk plain, it contributes very little energy but does contain caffeine. For a lighter cup, leave out the sugar and let the grounds settle rather than drinking the last sip.

How Nutritious Is Unfiltered Turkish Coffee?

Nutrient density

Low

10/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

41/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Unfiltered Turkish Coffee Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Unfiltered Turkish Coffee Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Unfiltered Turkish Coffee Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Unfiltered Turkish Coffee Fat Profile

SATURATED

0.01g

MONOUNSATURATED

0.01g

POLYUNSATURATED

0.01g

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🥛

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37 kcal

🧊🍵

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20 kcal

🍵

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1 kcal

🥤

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2 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.