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Sugary iced tea, summer beverage
In season: Summer
CALORIES
GI
POTASSIUM
FIBER
1 cup (medium) of Sweet Tea (240 g) has 72 calories. That works out to 30 calories per 100 g. It contains 18 g of carbs, 0 g of protein, 0 g of fat and 0 g of fiber. Its 0.5 mg of Manganese covers 21% of the Daily Value. Its glycemic index is 65 (medium), so it raises blood sugar at a moderate pace.
Sweet Tea is brewed tea sweetened with sugar, most often served chilled over ice. It is especially associated with the American South, where it is a familiar accompaniment to home-cooked meals and casual gatherings; elsewhere, it makes an easy summer drink. Its tea flavour is gentle, while the sweetness is prominent, and melting ice gradually softens both. Nutritionally, it is mostly water with carbohydrates coming from added sugar, rather than protein or fat. Serve it cold with a meal or on a warm afternoon; for a less-sweet glass, use less sugar or add lemon for a brighter taste.
Selected: 100 g
30
KCAL / 100G
Carbs
7.5g
· 3% DV
Protein
0g
· 0% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 100% · Protein 0% · Fat 0%
Vitamins
B1
0.01mg · 1% DV
B2
0.01mg · 1% DV
B3
0.1mg · 1% DV
B6
0.01mg · 1% DV
Minerals
Calcium
3mg · 0% DV
Iron
0mg · 0% DV
Magnesium
1mg · 0% DV
Zinc
0mg · 0% DV
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 30 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
Sweet Tea is brewed tea sweetened with sugar and usually served cold over ice. The term most often refers to the Southern US style, though recipes vary and may include lemon.
Steep tea in hot water, stir in sugar while the tea is still warm so it dissolves, then chill it and serve over ice. Add lemon if you like; adjust the sweetness before chilling.
No. Iced tea simply means tea served cold, while Sweet Tea is sweetened before serving. Unsweetened iced tea is common too, and some bottled iced teas use different sweeteners or flavorings.
Yes, Sweet Tea made with black tea contains caffeine. The amount varies with the tea, how much is used, and steeping time; a decaffeinated tea base can reduce the caffeine substantially.
Sugar dissolves more readily in hot tea than in cold tea. Adding it before chilling gives Sweet Tea an even sweetness instead of leaving undissolved sugar at the bottom of the pitcher.
Homemade Sweet Tea generally keeps for about 3–4 days in a covered container in the refrigerator. Refrigerate it promptly and discard it if it has been left at room temperature for an extended time.
Use less sugar when brewing Sweet Tea, then chill it before pouring. Adding ice to warm tea can dilute it as the cubes melt, so starting with cold tea helps preserve its flavor.
Yes. Tea contains pigments that can gradually stain tooth enamel, and sugar in Sweet Tea can also contribute to tooth decay. Drinking it with a meal and rinsing with water afterward can limit residue.
Sweet Tea still contributes fluid, so a normal serving does not automatically dehydrate you. Its caffeine can have a mild diuretic effect, but the drink’s fluid generally outweighs this effect for regular caffeine consumers.
Sweet Tea made with sugar can raise blood glucose, so portion size and the amount of added sugar matter. A less-sweet or unsweetened version may fit better; ask your diabetes care team for advice suited to your treatment plan.
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Nutrition data compiled from USDA FoodData Central and scientific sources.