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Low GI

Sumac scallion Calories

Low-calorie source of vitamins C and K

CALORIES

34kcal

GI

15low

POTASSIUM

290mg

FIBER

2.9g

Sumac scallion Nutrition Facts

Selected: 100 g

34

KCAL / 100G

Carbs

7.7g

· 73%

Protein

1.9g

· 18%

Fat

0.4g

· 9%

Fiber

2.9g

Sumac scallion Vitamins & Minerals

Vitamins

Vitamin K

210µg · 175% DV

Vitamin C

19.5mg · 22% DV

Folate

66µg · 17% DV

B2

0.09mg · 7% DV

Minerals

Iron

2mg · 11% DV

Potassium

290mg · 9% DV

Calcium

76mg · 8% DV

Phosphorus

39mg · 6% DV

Sumac scallion Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Sumac scallion Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Sumac scallion Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Sumac scallion Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Sumac scallion Fat Profile

SATURATED

0.06g

MONOUNSATURATED

0.05g

POLYUNSATURATED

0.16g

⚖️

Omega 6:3 ratio 3:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Sumac scallion

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Mixed Raw Vegetables

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Sumac scallion — Frequently Asked Questions

How many calories are in sumac scallion?

Sumac scallion contains 34 calories per 100 g. The same serving provides 1.9 g of protein, 7.7 g of carbohydrates, and 0.4 g of fat.

Is sumac scallion suitable for a keto diet?

Yes, sumac scallion is listed as compatible with a keto diet. It has 7.7 g of carbohydrates and 2.9 g of fiber per 100 g, with a glycemic index of 15.

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Nutrition data compiled from USDA FoodData Central and scientific sources.