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Simple sweetened drink that provides quick energy
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Sugar water (240 g) has 96 calories. That works out to 40 calories per 100 g. It contains 24 g of carbs, 0 g of protein, 0 g of fat and 0 g of fiber. Its glycemic index is 65 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 cup (medium) · 240 g
96
KCAL / 240G
Carbs
24g
· 9% DV
Protein
0g
· 0% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 100% · Protein 0% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 96 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Sodium | 2.4 mg | 0% |
| Total carbohydrate | 24 g | 9% |
| Fiber | 0 g | 0% |
| Protein | 0 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 96 kcal |
| 1 teaspoon (small) | 5 g | 2 kcal |
| 1 tablespoon (medium) | 15 g | 6 kcal |
| 100 g | 100 g | 40 kcal |
| 1 cup (small) | 120 g | 48 kcal |
| 1 serving (medium) | 200 g | 80 kcal |
| 1 cup (large) | 350 g | 140 kcal |
| 1 bottle (medium) | 500 g | 200 kcal |
Calculated from 40 calories per 100 g.
To make sugar water, stir sugar into clean drinking water until it dissolves completely. Warm water makes mixing easier, but let it cool before drinking. Make only what you plan to use soon, rather than leaving a batch out.
Sugar water does provide fluid, but it is not a better everyday hydrator than plain water. It also does not replace oral rehydration solution, which contains a specific balance of salts and sugar for fluid loss from diarrhea or vomiting.
Yes, sugar water can raise blood sugar because its sugar is absorbed quickly, but it is not a precise treatment. Someone who is confused, unconscious, or unable to swallow should never be given a drink by mouth.
Yes, plain sugar water can be used in a hummingbird feeder; mix one part white sugar with four parts water and avoid honey, brown sugar, and artificial sweeteners. Clean the feeder regularly and replace spoiled or fermented nectar.
No, sugar water is not recommended as a routine drink for babies; it can displace breast milk or formula without providing the nutrition they need. Ask a pediatrician before giving a baby anything other than their usual milk and age-appropriate foods.
Sugar water can feed cut flowers, but it also encourages bacteria that shorten vase life. A commercial flower-food packet is a better choice because it combines nourishment with ingredients that help keep the water cleaner.
Sugar water may briefly coat the throat, but it does not treat the cause of a sore throat. Warm water or tea with honey for adults and children over one year old may be more soothing.
Sugar water is sometimes suggested as a home remedy for hiccups, but there is no good evidence that it reliably stops them. Most brief bouts pass on their own; repeatedly drinking sugary remedies adds sugar without a proven benefit.
Sugar water can provide quick carbohydrate, but it is usually unnecessary before a short, everyday workout. For longer or strenuous exercise, timing and fueling needs differ; water is generally enough for routine activity.
Store sugar water in a clean, sealed container in the refrigerator and use it promptly. Discard it if it becomes cloudy, smells unusual, or develops visible growth; sugar water left at room temperature can spoil sooner.
Vitamins
Vitamin A
0µg · 0% DV
B1
0mg · 0% DV
B2
0mg · 0% DV
B3
0mg · 0% DV
Minerals
Calcium
2.4mg · 0% DV
Potassium ⭐
4.8mg · 0% DV
Iron
0.02mg · 0% DV
Sodium
2.4mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 96 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Sugar water is a simple drink made by dissolving sugar in water, rather than a dish tied to one particular regional tradition. Its sweetness depends on how much sugar is added, and it can be served chilled or at room temperature. Around the world, people may make it at home when they want a straightforward sweet drink; it can also be flavoured with lemon. It is not usually a substantial accompaniment to a meal.
Its nutritional value comes almost entirely from sugar, so it supplies quick energy but no protein, fat or fibre. Each 100 g provides 10 g of carbohydrates. To make it less sweet, use less sugar; a squeeze of lemon adds flavour without needing to increase the sweetness.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
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Nutrition data compiled from USDA FoodData Central and scientific sources.