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Traditional bulgur dumplings stuffed with minced meat
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
198
KCAL / 100G
Carbs
20.4g
· 42%
Protein
9.1g
· 19%
Fat
8.7g
· 39%
Fiber
3.1g
Vitamins
B12
0.72µg · 30% DV
B3
2.6mg · 16% DV
B6
0.19mg · 11% DV
B1
0.11mg · 9% DV
Minerals
Manganese
1mg · 43% DV
Selenium
10.8µg · 20% DV
Zinc
2mg · 18% DV
Phosphorus
118mg · 17% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.9g
MONOUNSATURATED
3.4g
POLYUNSATURATED
0.9g
Omega 6:3 ratio 15.6:1
Above the ideal 4:1 (15.6:1).
Stuffed bulgur dumplings with minced meat provide 198 calories per 100 g. A 100 g serving contains 9.1 g of protein, 20.4 g of carbohydrates, and 8.7 g of fat.
Yes, this dish is compatible with Mediterranean and omnivore diets. It contains gluten and has a glycemic index of 48.
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Nutrition data compiled from USDA FoodData Central and scientific sources.