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Low GI
Natural

Soy Sprout

High protein, low calorie, rich in vitamins and minerals

CALORIES

49kcal

GI

25low

POTASSIUM

180mg

FIBER

1.5g

Nutrition Facts

100g

49

KCAL / 100G

Carbs

6.6g

· 48%

Protein

5.5g

· 40%

Fat

0.7g

· 12%

Fiber

1.5g

Glycemic Analysis

GLYCEMIC INDEX

25
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Processing Level

NOVA 1

Unprocessed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Allergen Profile

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Diet Compatibility

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Fat Profile

SATURATED

0.13g

MONOUNSATURATED

0.15g

POLYUNSATURATED

0.38g

⚖️

Omega 6:3 ratio 11.7:1

Above the ideal 4:1 (11.7:1).

Vitamin & Mineral Analysis

Vitamins

Vitamin K

33µg · 28% DV

Biotin

7µg · 23% DV

Folate

60µg · 15% DV

Vitamin C

13mg · 14% DV

Minerals

Phosphorus

60mg · 9% DV

Iron

1mg · 6% DV

Magnesium

27mg · 6% DV

Calcium

54mg · 5% DV

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Nutrition data compiled from USDA FoodData Central and scientific sources.