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Tart, refreshing fruit drink
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Sour plum drink (240 g) has 91 calories. That works out to 38 calories per 100 g. It contains 22.6 g of carbs, 0.5 g of protein, 0.2 g of fat and 0.7 g of fiber. Its 7.2 mg of Vitamin C covers 8% of the Daily Value. Its glycemic index is 48 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 240 g
91
KCAL / 240G
Carbs
22.6g
· 8% DV
Protein
0.5g
· 1% DV
Fat
0.2g
· 0% DV
Fiber
0.7g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 96% · Protein 2% · Fat 2%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 91 kcal | |
| Total fat | 0.2 g | 0% |
| Saturated fat | 0.02 g | 0% |
| Trans fat | 0 g | |
| Sodium | 7.2 mg | 0% |
| Total carbohydrate | 22.6 g | 8% |
| Fiber | 0.7 g | 3% |
| Protein | 0.5 g | 1% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 91 kcal |
| 1 teaspoon (mini) | 5 g | 2 kcal |
| 1 tablespoon (small) | 15 g | 6 kcal |
| 100 g | 100 g | 38 kcal |
| ½ cup (half) | 120 g | 46 kcal |
| 1 serving (medium) | 200 g | 76 kcal |
| 1 bottle (small) | 250 g | 95 kcal |
| 1.5 cup (large) | 360 g | 137 kcal |
| 1 bottle (large) | 500 g | 190 kcal |
Calculated from 38 calories per 100 g.
Sour plum drink is usually made from tart, often unripe plums simmered in water and strained. Recipes vary: some use green plums and add sugar, while others keep the drink unsweetened.
To make sour plum drink, simmer washed sour plums in water until soft, then strain the liquid and chill it. Taste before sweetening, since the plums can vary considerably in tartness.
No, sour plum drink is generally made with fresh, tart plums, often while they are still green. Prune juice is made from dried plums and has a sweeter, deeper flavor.
Sour plum drink tastes tart because it is commonly prepared with unripe or naturally acidic plums. Diluting it with water or adding a little sweetener can soften the sharpness.
Yes, sour plum drink can be made without added sugar. The result will be more sharply tart, so taste it after chilling and dilute it if you prefer a milder flavor.
Sour plum drink is usually served cold. Chill it before pouring, and stir it if it has been standing, since fruit sediment can settle at the bottom.
Keep sour plum drink in a clean, covered container in the refrigerator and use it within a few days. Discard it if it develops an unusual smell, fizz, or flavor.
Yes, sour plum drink can be frozen in a freezer-safe container, leaving room for expansion. Thaw it in the refrigerator and stir well before serving, as the liquid may separate.
No, sour plum drink does not naturally contain caffeine. It is made from plums and water; caffeine would only be present if another caffeinated ingredient were added.
Yes, sour plum drink contributes fluid, so it can be part of your daily hydration. It does not replace plain water, especially if the drink is sweetened or you are very thirsty.
Vitamins
Vitamin C
7.2mg · 8% DV
Vitamin K
7.2µg · 6% DV
B3
0.48mg · 3% DV
B6
0.05mg · 3% DV
Minerals
Copper
0.07mg · 8% DV
Potassium ⭐
204mg · 6% DV
Manganese
0.1mg · 4% DV
Phosphorus
22mg · 3% DV
Sodium
7.2mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 91 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Sour plum drink is a tart, fruit-based drink made in Turkey, commonly by simmering sour plums in water and straining the liquid. Recipes vary: some add sugar to soften the sharp acidity, while others keep the flavour quite puckering.
It is usually served chilled, especially in warm weather, alongside meals or as a refreshing drink between them. Its light body and lively sourness make it a distinctive alternative to sweeter fruit drinks. At 38 calories per 100 g, it is relatively low in energy, though the amount of added sugar can change that. For a less sweet version, use less sugar and serve it over ice.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.02g
MONOUNSATURATED
0.02g
POLYUNSATURATED
0.07g
Omega 6:3 ratio 2.5:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.