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Refreshing leafy salad with vitamin C and omega-3
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
24
KCAL / 100G
Carbs
3.6g
· 55%
Protein
1.8g
· 28%
Fat
0.5g
· 17%
Fiber
2.1g
Vitamins
Vitamin K
95µg · 79% DV
Vitamin C
24mg · 27% DV
Vitamin A
210µg · 23% DV
Vitamin E
1.7mg · 11% DV
Minerals
Potassium ⭐
470mg · 14% DV
Iron
2mg · 11% DV
Magnesium
42mg · 10% DV
Calcium
78mg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.08g
MONOUNSATURATED
0.03g
POLYUNSATURATED
0.17g
Omega 6:3 ratio 0.4:1
Below the ideal 4:1 — a good omega balance.
It has 24 calories per 100g. With 2.1g fiber and only 0.5g fat per 100g, it can fit many diet plans.
Yes, its glycemic index is 15, which is considered low. It also contains 3.6g carbohydrates per 100g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.