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Low-calorie, rich in vitamin C and minerals
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
27
KCAL / 100G
Carbs
5.1g
· 67%
Protein
1.8g
· 24%
Fat
0.3g
· 9%
Fiber
2.1g
Vitamins
Vitamin C
42mg · 47% DV
Vitamin K
31µg · 26% DV
Folate
36µg · 9% DV
B6
0.12mg · 7% DV
Minerals
Sodium
820mg · 36% DV
Iodine
18µg · 12% DV
Iron
2mg · 11% DV
Potassium ⭐
310mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.04g
MONOUNSATURATED
0.03g
POLYUNSATURATED
0.11g
Omega 6:3 ratio 1.8:1
Below the ideal 4:1 — a good omega balance.
Sea asparagus with red pepper has 27 calories per 100 g. It is a low-calorie vegetable option.
A 100 g serving contains 1.8 g of protein. Its protein content is modest.
Yes. It contains 5.1 g of carbohydrates per 100 g, which is a relatively low amount for a vegetable-based side or meal component.
Sea asparagus with red pepper provides 2.1 g of fiber per 100 g. Its fiber content may help make a meal more filling.
Sea asparagus with red pepper has a glycemic index of 15. This is considered a low GI value.
With a glycemic index of 15, its carbohydrates are expected to have a relatively gradual effect on blood sugar. It also contains 5.1 g of carbohydrates per 100 g.
Yes, it is listed as compatible with a keto diet. It contains 5.1 g of carbohydrates and 27 calories per 100 g.
Yes, it is compatible with vegan and vegetarian diets. It is also listed as suitable for omnivore, pescatarian, paleo, Mediterranean, flexitarian, gluten-free, and Sattvik eating patterns.
Sea asparagus with red pepper contains 0.3 g of fat per 100 g. It is therefore a very low-fat food.
Sea asparagus with red pepper is classified as minimally processed. It belongs to the vegetables category.
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Nutrition data compiled from USDA FoodData Central and scientific sources.