Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →
Dry white wine, medium acidity, fruity aromas
In season: Summer · Autumn
CALORIES
GI
POTASSIUM
FIBER
1 cup (medium) of Sauvignon Blanc White Wine (150 g) has 123 calories. That works out to 82 calories per 100 g. It contains 3.9 g of carbs, 0.2 g of protein, 0 g of fat and 0 g of fiber. Its glycemic index is 0 (low), so it raises blood sugar slowly.
Made from Sauvignon Blanc grapes, Sauvignon Blanc White Wine is usually dry, with lively acidity and fruity aromas that can suggest citrus or green fruit. The grape variety originated in France, especially associated with the Loire Valley and Bordeaux, and is now grown in wine regions around the world.
Serve it chilled alongside seafood, salads, goat’s cheese or other light dishes; it also works well as an aperitif. Its energy comes mainly from alcohol, and it contains 82 calories per 100 g. For a lighter meal pairing, try grilled fish or a crisp salad rather than rich, fried food.
Selected: 100 g
82
KCAL / 100G
Carbs
2.6g
· 1% DV
Protein
0.1g
· 0% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 96% · Protein 4% · Fat 0%
Vitamins
B2
0.02mg · 2% DV
B1
0.01mg · 1% DV
B3
0.2mg · 1% DV
B5
0.05mg · 1% DV
Minerals
Magnesium
10mg · 2% DV
Phosphorus
13mg · 2% DV
Potassium ⭐
70mg · 2% DV
Calcium
9mg · 1% DV
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 82 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
Sauvignon Blanc white wine is usually dry, medium in acidity, and aromatic. Depending on its origin and style, it can show citrus, green apple, tropical fruit, or fresh herb notes.
Sauvignon Blanc white wine is usually dry, not sweet. Its ripe fruit aromas can seem sweet on the nose, but aroma alone does not mean the wine has much residual sugar.
Sauvignon Blanc white wine pairs well with seafood, goat cheese, salads, and dishes with fresh herbs or citrus. Its acidity cuts through richer flavors, while its herbal notes complement green ingredients.
Yes, serve Sauvignon Blanc white wine chilled. Cooling it helps emphasize its crisp acidity and fresh fruit character; avoid serving it so cold that its aromas become muted.
Sauvignon Blanc white wine often has more pronounced herbal or grassy aromas and sharper acidity. Pinot Grigio is commonly lighter and more subtle, with pear or citrus notes, though bottle styles vary.
The grassy or green-pepper notes in Sauvignon Blanc white wine are characteristic varietal aromas, not a sign that the wine has spoiled. Their intensity varies with growing conditions, ripeness, and winemaking choices.
Most Sauvignon Blanc white wine is made to be enjoyed while its fresh fruit and herbal aromas are lively. Some carefully made examples can develop with age, but check the producer’s guidance rather than assuming every bottle will improve.
Reseal Sauvignon Blanc white wine and keep it in the refrigerator after opening. It is usually best within a few days, as exposure to air gradually dulls its fresh aromas and flavor.
A standard white-wine glass works well for Sauvignon Blanc white wine. Its bowl gives the aromas room to open, while the narrower opening helps direct them toward your nose as you sip.
No. Sauvignon Blanc white wine contains alcohol, and no safe amount of alcohol during pregnancy has been established. Avoid it during pregnancy; ask a healthcare professional if you need guidance for your circumstances.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.